Jobs: assistant chef projet

<div><h3>Company Description</h3><p>"Why work for Accor?"</p><p>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with...

<div><h3>Job Number:</h3> <p>Demi Chef de Partie - CLAW BBQ (HOT0CBKG)</p> <h3>Work Locations</h3> <p>Hilton Bahrain Juffair Area Opposite Najma Club Manama 500200</p> <p>A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

<div><p>Canonical is a leading provider of open source software and operating systems to the global enterprise and technology markets. Our platform, Ubuntu, is very widely used in breakthrough enterprise initiatives such as public cloud, data science, AI, engineering innovation, and IoT. Our customers include the world's leading public cloud and...

<div><h3>Sous Chef</h3> <p>Location: Manama, Bahrain</p> <p>We are seeking a skilled and creative chef to assist our Head Chef in managing the kitchen operations. The ideal candidate must have at least 5 years of experience in a similar role, with a proven track record of leading and motivating a...

<p>You will be responsible for preparing and cooking a variety of dishes according to our client's menu and recipes. You will work closely with the chef to ensure that all dishes are prepared to the highest quality and presentation standards.</p><p>Responsibilities:</p><ul><li>Prepare and cook a variety of dishes according...

A luxury hotel company in Bahrain is seeking a passionate Junior Sous Chef to join its culinary team. The successful candidate will assist in leading kitchen operations and ensuring high standards of taste, presentation, and hygiene. The role requires 2-3 years of culinary experience in a fine dining or luxury hotel environment, along with strong leadership...

<div><p>A fast-growing food-tech bakery startup is looking for a motivated Talent Acquisition Specialist to support its rapid expansion. The role focuses on bulk hiring, especially for kitchen and production positions ranging from Pastry Chefs and Cake Decorators to Stewards and Packers.</p> <p>The ideal candidate should also have...

<div><h3>Housekeeping Manager vacancy in Al-Malikiyah Bahrain</h3><p>Available positions include: bartenders, chefs, chef de partie, pastry chef, cooks, F&B manager, bartender, assistant manager of front office, receptionist, guest relations assistant, room attendant, storekeeper, telephone operator, cafe attendant, reservation...

<div><h3><b>Overview</b></h3><p>Join or sign in to find your next job. The <b>Chef de Partie</b> role at <b>Hilton</b> involves supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience, while assisting with food cost...

<div><p>Pastry Chef<br/>A renowned bakery in Isa Town is seeking a talented and creative Pastry Chef to join our team. The ideal candidate will have a passion for creating delicious and visually appealing pastries and desserts. They must have at least 5 years of experience in a professional kitchen, with knowledge of various pastry...

<div><p>To a) support the Head Chef in successfully managing the kitchen & stewarding processes and b) ensure optimal cash profit from safe, high quality meal production in their areas of responsibility.</p><h3>Duties & Key Responsibilities</h3><h3>Being a Great Team Member</h3><ul><li>Come to...

<div><h3>Job Description</h3> <p>Ready to chill with a sizzling career move? Join our talented culinary team and play a vital role in creating exquisite cold dishes that leave our guests refreshed and delighted.</p> <h3>What You Will Be Doing</h3> <ul> <li>Oversee daily preparation and presentation of...

Junior Sous Chef page is loaded## Junior Sous Cheflocations: Bahraintime type: Full timeposted on: Posted 9 Days Agotime left to apply: End Date: February 23, 2026 (25 days left to apply)job requisition id: REQ10366351**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push...

<div><h3>Sous Chef</h3> <p>We are in need of a skilled and passionate Sous Chef to join our team at our restaurant in Al-Malikiyah. As a Sous Chef, you will be responsible for assisting the head chef in all aspects of kitchen operations, including food preparation, menu planning, and maintaining high standards of hygiene and...

<div><h3>Responsibilities</h3><ul><li>Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.</li><li>Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring high-quality food and guest...

<p><strong>ROLE DESCRIPTION</strong></p><p>Managing the kitchen team, including Dough Chef and Kitchen Assistants.<br>Leading food preparation and production.<br>Designing and evolving Dough & Stone's menu.<br>Leading on delivery platform management.<br>Taking responsibility for food safety and best...

<div><h3>Breakfast Chef Duties and Responsibilities:</h3><ul><li>Take control of the breakfast service and ensure guests receive a truly delicious and memorable breakfast</li><li>Cooking and managing breakfast service</li><li>Ensure the kitchen is kept clean and hygienic at all...

<div><h3>Position Purpose</h3> <p>To support the Head Chef in successfully managing the kitchen and stewarding processes and to ensure optimal cash profit from safe, high‑quality meal production in their areas of responsibility.</p> <h3>Duties & Key Responsibilities</h3> <ul> <li>Come to work every...

<div><h3>Overview</h3><p>We are seeking passionate Sous chefs to join the Events Team and share the same goals of leading the way, wanting to create local, elegant, and wholesome food. Work in some great open plan kitchens catering for weddings, corporate, and private events. This position will be there to support plan and prepare for...

<h3>Chef Responsibilities:</h3><ul><li>Ensuring that all food is of excellent quality and served in a timely manner.</li><li>Planning the menu, keeping in mind budget, and availability of seasonal ingredients.</li><li>Overseeing all kitchen operations.</li><li>Coordinating kitchen staff, and...