Pastry Chef

Job OverviewWe are seeking an experienced Bakery and Pastry Chef to join our team. As a key member, you will be responsible for providing high-quality baked goods and pastries that exceed customer expectations.

We are seeking a talented pastry professional to fill this role.Job SummaryThis position involves preparing and baking pastries, cakes, and desserts for customers. We are looking for someone with a strong passion for pastry arts and the ability to work well under pressure.Main Responsibilities:Prepare and bake high-quality pastries, cakes, and...

Chef de Partie is a pivotal role within the culinary team, responsible for producing high-quality pastry items in accordance with standard recipes.ResponsibilitiesSupervise colleagues to ensure efficient production and maintain optimized working hours without compromising quality.Maintain stringent hygiene and safety standards as per company...

Job Title: Assistant Pastry ManagerJob Summary:We are seeking a highly skilled and experienced Assistant Pastry Manager to join our team. As an integral part of the pastry department, you will be responsible for ensuring the highest standards of food quality and guest satisfaction.Main Responsibilities:Food Quality:To monitor and maintain the highest...

The position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include, but not limited to, quality, training and development of team members.Primary ResponsibilitiesFood QualityTo be responsible for monitoring food quality...

A Chef de Partie, also known as a station chef or line cook, is a key position in a kitchen. They are responsible for managing a specific section or station in the kitchen and ensuring that dishes are prepared and presented to a high standard.Key Responsibilities:Managing a Station: Oversee a specific area of the kitchen (e.g., grill, pastry, sauces,...

The Chef de Partie plays a critical role in ensuring the smooth operation of the pastry section while maintaining cuisine and hygiene standards.Main ResponsibilitiesProduce high-quality pastry items following established recipes.Supervise colleagues to optimize production efficiency and quality.Maintain strict adherence to health and safety regulations.Key...

Join to apply for the Junior Sous Chef - Pastry role at Raffles Hotels & Resorts4 days ago Be among the first 25 applicantsCompany DescriptionIntroducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private...

Job Description:Candidate must have experienced in the same field. Good experience of baking cakes. Free Transportation leaving in Manama Area. Job Types: Full-time, Permanent.We are looking for a new employee for an entry-level position, ideal for those who want to learn and develop in a professional environment.Requirements:Willingness to learn and grow in...

We are seeking a highly skilled and dedicated Commis Chef – Bakery to join our team at InterContinental Bahrain. As a key member of our culinary team, you will be responsible for assisting in daily operations, creating high-quality bakery products, and maintaining the highest standards of hygiene.