Waiter
2 months ago
### Job Description: Waiter
*Position Title:* Waiter
*Location:* [Restaurant Name]
*Reports To:* Restaurant Manager / Head Waiter
### Job Summary:
### Key Responsibilities:
- Greet and seat customers in a welcoming manner.
- Present menus and provide detailed information about menu items.
- Take customer orders accurately and efficiently.
- Serve food and drinks promptly and courteously.
- Check in with guests to ensure satisfaction with their meals and service.
- Handle cash and credit transactions accurately.
- Maintain cleanliness and organization of the dining area.
- Assist in setting up and breaking down dining areas for events.
- Collaborate with kitchen staff to ensure timely delivery of orders.
- Address any customer complaints or concerns with professionalism.
### Qualifications:
- Previous experience in a restaurant or similar environment preferred.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Basic math skills for handling transactions.
- Flexibility to work various shifts, including evenings and weekends.
- Knowledge of food safety and hygiene regulations.
### Physical Requirements:
- Ability to stand for long periods.
- Capable of lifting and carrying heavy trays and items as needed.
### Benefits:
- Competitive salary and tips.
- Employee discounts on meals.
- Opportunities for career advancement.
**Education**:
- High school or equivalent (preferred)
-
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