Cook (Japanese Cuisine)
7 months ago
**Job description**
Eatco is looking for a talented Cook who is specialized in Japanese Cuisine.
**Responsibilities**:
- Prepare and cook a wide range of traditional Japanese dishes, including sushi, sashimi, tempura, teriyaki, and ramen, while ensuring the highest quality and authenticity.
- Follow recipes and techniques to maintain the integrity of Japanese cuisine.
- Source and select fresh, high-quality ingredients, seafood, and seasonal produce.
- Maintain a clean and organized kitchen, adhering to food safety and hygiene standards.
- Collaborate with the kitchen team to develop new Japanese-inspired menu items and seasonal specials.
- Stay updated with Japanese culinary trends and techniques.
**Qualifications**:
- Proven experience as a Japanese Cuisine Cook or similar role.
- Strong knowledge of Japanese cuisine, ingredients, and cooking techniques.
- Ability to create authentic Japanese flavors while maintaining consistency.
- Experience in preparing and cooking a variety of Thai dishes.
- Ability to work in a fast-paced environment and handle multiple tasks effectively.
Ability to commute/relocate:
- Manama: Reliably commute or planning to relocate before starting work (required)
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