
Restaurant Supervisor
2 weeks ago
Restaurant Supervisor responsibilities, includes **managing employees, overseeing operations, handling customer complaints, and generating financial reports**. As well as to ensure health and safety regulations and manage inventory.
- Ensuring incoming staff complies with company policy
- Training staff to follow restaurant procedures
- Maintaining safety and food quality standards
- Keeping customers happy and handling complaints
- Organizing schedules
- Keeping track of employees’ hours
- Recording payroll data
- Ordering food, linens, gloves and other supplies while staying within budget limitations
Applicable for Bahrainis only
- Chef
- Mostly For Grills
- Barista
- Kitchen Cleaner
We are looking for motivated, happily-working individuals to join our expanding family.
**Education**:
- Bachelor's (preferred)
**Language**:
- English (preferred)
License/Certification:
- Driving License (preferred)
-
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