Restaurant Supervisor

Join Chapati Bhai and become part of our team that works together to bring the best customer service! We’re looking for a **Restaurant Supervisor** with minimum of 3 years of experience that manage all aspects of restaurant operations, manage the team & ensure that customers receive excellent food & services as well as having memorable quality...

scheduling restaurant staff and delegating tasks - hiring, training, and managing restaurant staff, - ordering food, alcohol, and cleaning supplies - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about...

New branch for good reputed restaurant At Al Liwan Hamala We looking for this positions 1- Waiter Superevisor 2- Waiter For more details contact : 33055554 via WhatsApp only. Good luck for everyone. **Salary**: BD180.000 - BD280.000 per month Ability to commute/relocate: - Manama: Reliably commute or willing to relocate with an employer-provided...

**Waiter or Waitresses** We are looking for a server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected. **About Us**: Our organization strives for quality...

**Responsibilities**: - Oversee day-to-day bakery operations, ensuring quality standards are met. - Supervise and coordinate the work of bakery staff, including bakers, cashiers, and cleaning staff. - Train new employees and provide ongoing guidance and support. - Monitor inventory levels and place orders for bakery supplies. - Maintain a clean and...

**Job Summary**: We are seeking a dedicated and experienced Store Supervisor to join our team. The Store Supervisor will be responsible for: - Oversee the day-to-day operations of the retail store, including opening and closing procedures, receiving, storage, order fulfillment. - Manage inventory levels, conduct regular stock checks, and place orders to...

Job Description: - Maintains a Guest focus while performing duties - Can manage a restaurant/ cafe - Can train bar staff as well as foh team - Assumes 100% responsibility for quality guests’ experience - Take orders from guests and beverage orders from servers. - Prepare and serve different flavors of coffee and non-alcoholic drinks consistent with the...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Responsible for order taking and service in assigned station - Serves food and beverage to guests in established service style and standard. - Collects food and beverage orders from the kitchen, returns used china, glass and silver to dishwashing area. - Ensures that tables are set up in accordance with established standards and all equipment clean and in...

Company Description **"Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Job Description: - Organizing & leading the kitchen operation - make sure health and safety requirements - kitchen inventory - cost control - weekly report to management - Following the SOP, - Arranging staff duty and holidays - Ordering kitchen needs.. etc **Salary**: From BD400.000 per month Application Deadline: 30/05/2023

Job Description: - Organizing & leading the kitchen operation - make sure health and safety requirements - kitchen inventory - cost control - weekly report to management - Following the SOP, - Arranging staff duty and holidays - Ordering kitchen needs.. etc **Salary**: From BD400.000 per month Ability to commute/relocate: - Manama: Reliably commute or...

Follow the instructions and direction of management and supervisors. - Trained to deliver an excellent standard of customer service and maintain that standard. - Completed basic food hygiene, works in a safe and hygienic manner at all times - Has full working knowledge of all menu items, and can describe them and clearly and suggestively, including possible...

1. Prepares service mis-en-place in accordance with company standards. 2. Greets all guests arriving in the restaurant and escorts them to their table. 3. Handles table reservations I accordance with company procedures. 4. Provides courteous and efficient service ensuring that customer satisfaction is mainained at all times. 5. Follows company policies...

**Scope of the Role**:To deliver the order to the guest in a fast & efficient manner and ensuring that their delivery experience is exceptional. **Duties**: - Maintains a cheerful, courteous disposition and a neat, clean and professional image. - Can converse with the guests using our universal language. - Delivers food and beverages to Guests in a timely...

Company Description Al Areen Palace and Spa by Accor features 78 luxuriously appointed pool villas, 10,000 sq meters of SPA with a unique Rain Forest and Ice igloo system. Awaken your senses by trying thoughtfully prepared savoury dishes from our fine dining restaurants. The resort is a perfect retreat which spans over 131,000 sq. meters with traditional...

**Major Function**: Responsible for managing and coordinating all aspects of the assigned Food & Beverage outlet with the goal of maximising revenues and profits to agreed budgets while ensuring guest satisfaction throughout the customer journey. Other responsibilities include enforcing operating procedures and policies, scheduling, training and development,...

**Demi Chef de Partie (CENTRAL KITCHEN - PRODUCTION UNIT)** Kitopi is the world’s leading managed cloud kitchen platform - we partner with restaurants and food concepts to help them expand beyond borders. Founded in 2018, our mission is to satisfy the world’s appetite and we currently work with over 150 brands. Kitopi (pronounced: “Kee-Toh-Pee”)...