Chef Assistant

**Job Title**: **Assistant Head Chef/ Sous Chef** - Assisting the head chef in menu planning and development, including creating new dishes and updating existing ones. - Managing kitchen staff, including scheduling, training, and supervising kitchen personnel. - Overseeing food preparation and cooking, ensuring that dishes are prepared to the highest quality...

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with...

Position: Sous Chef Location: Bahrain (Hotel Name: Anonymous) **Salary**: Competitive Reference: SCB Are you a culinary talent ready to take the next step in your career? An opportunity awaits you at an esteemed 4-star hotel in Bahrain. We are currently seeking a skilled and ambitious Sous Chef to join our dynamic culinary team. As the Sous Chef, you will...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

**Responsibilities**: **Food Preparation**: Assist chefs in preparing ingredients and assembling dishes according to established recipes and guidelines. **Cleaning and Sanitizing**: Maintain a clean and organized kitchen by washing dishes, utensils, and equipment. Follow sanitation and safety procedures to ensure a hygienic work environment. **Stock...

We looking for males and females staff for Alsaqi cafe Bahraini brand since from 2013, for this positions: Assistant chef Barista Experience no term but who serious, hard working, and have passion for bakery and coffee can apply 1) without experience (we give training) 2) live close Diraz area or Seef 3) Can joined immediately 4) serious, hard worker,...

We are currently seeking an enthusiastic and knowledgeable Assistant Kitchen Trainer to join our team. As an Assistant Kitchen Trainer, you will work closely with our Kitchen Trainer to support the training and development of our kitchen staff. **Responsibilities**: - Assist the Kitchen Trainer in developing and implementing training programs and materials...

Executive Chef Position at Wyndham Garden ManamaWe are looking for an experienced Executive Chef to lead our Multi Cuisine Culinary Department at Wyndham Garden Manama.Job Summary:The Executive Chef will coordinate, supervise, and direct all aspects of our hotel's food production. Responsibilities include maintaining profitable F&B operations, ensuring...

**Chef Assistant/Kitchen Helper** - **Applicants must reside in Bahrain and possess relevant experience to be considered for this role.**_ Key responsibilities include, but not limited to, preparing dishes related to the section and presenting to the counter on time, checking freshness and quality of ingredients and food items before use, following all...

Position: Head Chef Location: Bahrain (Hotel Name: Anonymous) **Salary**: Competitive Reference: HCB Are you a culinary maestro seeking an opportunity to showcase your skills in an esteemed 4-star hotel environment? We are currently seeking a talented and experienced Head Chef to lead our culinary team at an upscale hotel in Bahrain. As the Head Chef, you...

Position / Designation Arabic Chef / Head Chef Assistant Department Culinary / Production Reporting to Corporate Chef / Head Chef Role Middle Management Working Hours 9 Hrs with 1 Hr Break / 1 Day Weekly Off Required for: - Specialty Smoked Meat and European Concept in Bahrain New Opening Fine Dining. Job Descriptions: - To be Specialized in...

We are seeking a diligent and hardworking Commis Chef ( II/III). Responsible for preparing various food items according to the provided recipe or per instructions of the Sous Chef. - Assist and support Senior Chef(s) in the preparation of different food in your section. - Responsible for the preparation and cooking dishes in your section - Follow the...

Company Description Al Areen Palace and Spa by Accor features 78 luxuriously appointed pool villas, 10,000 sq meters of SPA with a unique Rain Forest and Ice igloo system. Awaken your senses by trying thoughtfully prepared savoury dishes from our fine dining restaurants. The resort is a perfect retreat which spans over 131,000 sq. meters with traditional...

**Responsibilities**: - Assist the head chef in preparing and cooking dishes using a wok - Prepare ingredients for cooking, including chopping vegetables and marinating meats - Ensure that all ingredients are fresh and of high quality - Monitor food inventory and communicate with the head chef to ensure that ingredients are ordered in a timely manner - Keep...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

1. Serves as an assistant to the Chef de Partie and assumes complete charge of the area during his absence. 2. Prepares mis-en-place adequately for estimated business and supervises this as such. 3. Prepares all dishes in a fast, efficient sequence according to order. 4. Supervises portion control, correct plating and garnish as well as the handling and...

**1.** To ensure immediate subordinates perform within the frameworks as set forth in the job description and standards of performance. **2.** To ensure that staff time book is completed daily. **3.** To ensure that all Kitchen staff start duty on time and that they are wearing correct uniform. **4.** Practice daily on-the-job training and to assist the...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

As a Sous Chef, you will be responsible for managing your section and ensuring the standards, food consistency, recipes, and safety are in accordance with the company policies and requirements in our central kitchen. You will also be responsible for additional support in purchasing, stock rotation, storage, receiving, and labelling. **What You’ll Do** -...