Steward Superviosr
2 months ago
Key Responsibilities:
-**:
- Oversee daily cleaning operations within the establishment.**:
- Train and develop staff to improve their cleaning skills and knowledge.
- Ensure compliance with all health and safety regulations.
- Implement efficient cleaning protocols and procedures.
- Monitor and maintain the cleanliness of both public and staff areas.
- Motivate and manage a diverse team to uphold cleanliness standards.
- Qualifications:
-**:
- Minimum of 3-5 years of experience in a supervisory cleaning role, preferably in the hospitality industry.**:
- Proven track record of effectively managing large teams.
- Excellent organizational, communication, and leadership skills.
- Strong attention to detail and a commitment to maintaining a pristine and hygienic environment.
- Proficiency in cleaning equipment and techniques.
