Chocolatier
1 week ago
**Experience in tempering, dipping, moulding and decorating chocolate **including truffles, pralines, chocolate bars and chocolate confectionery, and all manner of chocolate-based desserts including entremets, tarts, cakes and pastries.
- Preparing of all fillings which includes baking, dehydratin, blending, ect.
- Packaging orders
- Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.
**Salary**: BD200.000 - BD250.000 per month
Ability to commute/relocate:
- Budaiya: Reliably commute or willing to relocate with an employer-provided relocation package (preferred)
-
Customer service associate
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