Commi Chef
13 hours ago
**Job Summary**: The Commi Chef will assist in the preparation and cooking of Italian dishes, maintaining high standards of food quality and presentation. This role involves working closely with the kitchen team to ensure efficient kitchen operations and excellent guest satisfaction.
**Key Responsibilities**:
- **Food Preparation**:
- Assist in preparing and cooking Italian dishes according to recipes and menu specifications.
- Ensure that all ingredients are fresh and of high quality.
- Maintain cleanliness and organization of the kitchen workstations.
- **Cooking**:
- Execute cooking techniques such as sautéing, grilling, and baking to produce Italian cuisine.
- Follow portion control guidelines and presentation standards.
- **Kitchen Maintenance**:
- Maintain a clean and sanitary work environment, including proper handling and storage of ingredients.
- Adhere to food safety and hygiene regulations.
- **Team Support**:
- Collaborate with other kitchen staff to ensure smooth operation and timely service.
- Assist with inventory management and ordering of supplies as needed.
- **Customer Service**:
- Ensure that dishes are prepared to the highest standard to meet customer expectations.
- Handle special dietary requests or modifications as directed by the Head Chef.
**Essential Qualifications**:
- Experience in Italian cuisine preferred.
- Basic culinary skills and knowledge of Italian cooking techniques.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and commitment to food quality.
**Desired Experience**:
- Previous experience in a professional kitchen setting.
- Knowledge of Italian ingredients and traditional cooking methods.
**Job Types**: Full-time, Permanent
Pay: BD170.000 - BD180.000 per month
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