Culinary Team Leader

Driven to create unique home-grown food concepts, we are seeking a skilled Culinary Team Leader to lead our culinary operation.The ideal candidate will have experience in planning, organization, training, and leadership of all back-of-house operations. They will work collaboratively with sous chefs and head chefs to ensure the successful running of our...

Supervisor of Culinary Operations", "We are seeking a highly skilled and experienced Supervisor of Culinary Operations to lead our team in providing exceptional dining experiences for our guests.", "The ideal candidate will have a minimum of 3 years of progressive management experience in a luxury hotel or related field, with a strong background in food...

We are seeking an exceptional Culinary Professional to join our kitchen team. About the Role:Prepare and present dishes according to recipes and high standards of plate presentation.Supervise and support team members in achieving excellent quality and productivity.Maintain strict adherence to safety, hygiene, and sanitation practices at all times.Closely...

Job Title:Culinary Team Member", "About the Role:We are seeking a motivated Culinary Team Member to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes that exceed our guests' expectations.", "Key Responsibilities:Prepare and present high-quality dishes in line with our...

We are seeking an experienced professional to fill the role of Culinary Team Lead in our kitchen. This individual will be responsible for overseeing daily operations and ensuring that all food is prepared to the highest standards.Key ResponsibilitiesManage and maintain a clean and organized kitchen environment, adhering to health and safety...

Chef de Partie Job DescriptionA Chef de Partie is responsible for supervising a team of culinary professionals and ensuring high levels of food preparation to deliver exceptional dining experiences. Key responsibilities include:Overseeing the preparation of ingredients, cooking techniques, and presentation styles to meet hotel standards.Collaborating with...

The ideal candidate will have a strong passion for food, with a minimum of 2-3 years of experience in Asian cuisine from a luxury background. They should possess knowledge of Sushi preparation and have a Diploma Certification in a Culinary discipline if possible.Responsibilities include ensuring the exceptional quality of culinary offerings, creating and...

Executive Chef">This is a full-time position that requires an experienced leader to oversee the culinary operations of our restaurant. The successful candidate will be responsible for creating and developing menus, managing inventory and food costs, training and supervising kitchen staff, and ensuring the highest quality of food and service for our...

Team Leader - Fraud Transaction MonitoringDirect message the job poster from National Bank of BahrainGroup Human Resources | Talent Management | Talent Acquisition | Performance Management | HR Strategic Business Partnerships | Talent Development |…Job PurposeThe role holder is responsible for proactively supervising FTMU representatives to ensure...

About the RoleWe are seeking a culinary leader to oversee our restaurant operations in Bahrain. This role requires collaboration with other departments to ensure the successful running of our establishments.This position offers an exciting opportunity for experienced professionals to take charge of menu planning, inventory management, and team leadership,...