Head of Kitchen Operations Role

This head of culinary operations role is an exciting opportunity for experienced chefs to take on a leadership position in a dynamic kitchen environment. We are seeking individuals who are passionate about delivering exceptional food experiences and can lead a team to achieve high standards.Main Responsibilities:Develop and implement new recipes and menu...

Job Title: Head Chef & Line CooksDepartment: Restaurant & BeveragesWe are seeking experienced and dedicated Head Chefs and Line Cooks to join our restaurant team in Bahrain. This role offers an exciting opportunity for culinary professionals who are passionate about delivering high-quality food experiences. The positions are open for both seasoned chefs and...

A key position in a kitchen, the Chef de Partie plays a crucial role in ensuring smooth day-to-day operations. Key Responsibilities:Managing a Station: Oversee a specific area of the kitchen (e.g., grill, pastry, sauces, vegetables, or fish), ensuring that all dishes are prepared according to the restaurant's recipes and standards.Food Preparation and...

Role Summary:We are seeking a highly organized and detail-oriented Kitchen Operations Coordinator to join our team. In this role, you will be responsible for coordinating kitchen operations, including inventory management, stock control, and menu planning.You will work closely with our culinary team to ensure that all kitchen operations run smoothly and...

Head Chef - Exciting New Japanese & Mexican Fusion RestaurantLocation: Soya Restaurant, Bahrain Type of Contract: Permanent (2-year contract with potential for renewal) Start Date: July 2024 Salary: Negotiable depending on Qualifications and Years of experience About Soya Restaurant: Soya is a vibrant new local brand debuting in Bahrain with plans to expand...

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Culinary Expertise RequiredWe are seeking an experienced Head Chef to join our team and take charge of our kitchen operations. As a Head Chef, you will be responsible for developing and implementing new menu ideas, managing inventory, and supervising kitchen staff.Responsibilities:Menu Planning and Development: Create new and exciting menu options that cater...

Kitchen Leadership OpportunityWe are looking for a dedicated Chef De Partie to oversee the entire culinary operation in our restaurants. This role requires strong leadership, planning, and organization skills.Duties:Establish a well-organized kitchen environmentPrepare and cook dishes according to recipesTrain and mentor junior staff membersAssist with menu...

Head ChefAs a Head Chef at our fine dining restaurant, your culinary skills and leadership will be essential to creating an unforgettable dining experience for our guests. You will be responsible for overseeing all aspects of the kitchen, from menu planning to food preparation and presentation. Your creativity and expertise in international cuisine will...

Chef De Partie Job DescriptionWe are seeking a skilled Chef De Partie to lead our culinary operations in a fast-paced restaurant environment.The successful candidate will be responsible for managing kitchen operations, ensuring high-quality food preparation and presentation, and maintaining a clean and safe working environment.This is an excellent...