Chef de Cuisine Position

We're looking for an experienced Demi Chef de Partie to join our kitchen team, focusing on creating exceptional seafood cuisine.Job Overview: In this role, you'll work closely with the Head Chef and the kitchen team to prepare and present high-quality seafood dishes. Your creativity, attention to detail, and dedication to culinary excellence will drive our...

Menu Innovation: As a creative and experienced Head Chef, you will be responsible for developing innovative menus that showcase the best of Japanese and Mexican cuisine. Your role will involve managing kitchen operations, staff training, and inventory control, while promoting a positive work culture within the team.Key Responsibilities: This position...

We are seeking a talented Demi Chef de Partie to join our team, specializing in high-quality seafood cuisine.About the Role: As a Demi Chef de Partie (Seafood Specialist), you will play a crucial role in our kitchen, working closely with the Head Chef and the kitchen team. Your creativity, attention to detail, and dedication to culinary excellence will...

Company Overview: Chef Salans is a renowned restaurant group seeking an exceptional Head Chef to lead our innovative kitchen in Bahrain. Our restaurants serve the finest Japanese & Mexican fusion cuisine, crafted by skilled chefs who are passionate about food innovation.Job Description: As a Head Chef, you will be responsible for developing menus that...

Company OverviewSOFITEL is a luxury hospitality brand that offers exceptional experiences for its guests. Our commitment to excellence is reflected in our high standards of food preparation and presentation.Job DescriptionAs an Assistant Chef de Cuisine, Sous Chef, you will play a critical role in ensuring the smooth operation of our Indian kitchen. This...

We're seeking a skilled Demi Chef de Partie to lead our kitchen team in creating exceptional seafood cuisine.About the Role: As a Demi Chef de Partie (Seafood Specialist), you'll be responsible for preparing and presenting high-quality seafood dishes, collaborating with the Head Chef and the kitchen team. Your creativity, attention to detail, and dedication...

To function as a Chef De Partie for the Calo Kitchen, working alongside the head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. The successful candidate will employ their culinary and managerial skills to play a critical role in...

Job Summary:We are seeking an experienced Chef to join our team as a Head of Kitchen Operations. The successful candidate will be responsible for leading our culinary team in creating innovative and delicious street food, sandwiches, and pizzas. This is an excellent opportunity for a motivated and experienced Chef to take on a leadership role and contribute...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at SOFITEL. As an Assistant Chef de Cuisine, you will be responsible for overseeing the daily operations of our Indian kitchen, ensuring the highest standards of food quality and presentation.Key ResponsibilitiesHelp to ensure the smooth-running of Indian Kitchen,...

Key ResponsibilitiesAs a Chef de Partie in our Garde Manger station, you will be responsible for:Preparing high-quality cold dishes, including salads, charcuterie, and appetizersManaging inventory by tracking supplies and ordering ingredientsMaintaining cleanliness and organization in the Garde Manger station and all related equipmentCollaborating with other...

About RESORESO is on a mission to make healthy easy. Our team of dedicated professionals drives this mission by providing better, faster, and cheaper ways to access food through technology.Role OverviewTo succeed as a Product Innovation Chef at RESO, you will contribute to long-term food product development that aligns with our organizational goals and...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Description Garde Manger Chef Responsibilities: Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards. Ensure proper food presentation, creating visually appealing platters and plates for service. Manage inventory by...

Department / Functional AreaThe successful candidate will be working within the Chefs department, contributing to the overall success of our F&B operations. You will work closely with the Front Desk team to deliver exceptional guest experiences.KeywordsSous Chef - Indian CuisineCompany IndustryHotelsHospitality

Job Description:As a key member of the Calo Inc. team, we are seeking a highly skilled and experienced New Product Development (NPD) Chef to lead our culinary research and development efforts.Main Responsibilities:Product Conceptualization: Collaborate with cross-functional teams to conceptualize and develop new food products that align with our company's...

About the RoleThis is an exciting opportunity for a motivated and organized individual to join our Chefs, F&B department as a Chef de Partie. Your primary responsibilities will include preparing and presenting cold dishes, managing inventory, and collaborating with other kitchen staff to ensure seamless service.To be successful in this role, you should have...

Bachelor of Business Administration (Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Description Role Overview To function as a New Product Development (NPD) Chef for Calo and contribute to long-term food product development that aligns with the organizational goals and objectives, including new product development and the expansion of...

Requirements and QualificationsTo succeed as a Chef de Partie, you will need:Proven experience working in a luxury environmentSolid knowledge of food safety regulations and protocolsThe ability to work under pressure and maintain attention to detailThe ability to stand for long periods and work effectively in a fast-paced kitchen setting

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a New Product Development (NPD) Chef for Calo and contribute to long-term food product development...

About UsCalo Inc is a technology-driven food company that aims to make healthy eating easy and accessible. We are dedicated to providing innovative solutions for our customers.Job DescriptionWe are seeking a highly skilled New Product Development (NPD) Chef to join our team. As an NPD Chef, you will be responsible for managing new product development...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a New Product Development (NPD) Chef for Calo and contribute to long-term food product development...