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Executive Culinary Director
2 weeks ago
We are seeking a highly skilled and experienced Head Chef to join our team. As the head of our kitchen, you will be responsible for overseeing all culinary operations and ensuring that every dish meets the highest standards of quality and presentation.
- Develop and execute menus that showcase your creativity and passion for cooking.
- Lead and manage a high-performing kitchen team, fostering a positive and inclusive work environment.
- Collaborate with other departments to ensure seamless service delivery and exceptional customer experiences.
To succeed in this role, you will need:
- Proven experience in open flame and smokehouse cooking, with a strong understanding of flavor profiles and menu engineering.
- Strong leadership and kitchen management skills, with the ability to motivate and inspire your team.
- Creative problem-solving skills, with the ability to think critically and outside the box.
- Excellent communication and interpersonal skills, with the ability to build relationships with colleagues, customers, and vendors.
We offer a competitive salary and benefits package, including:
- A comprehensive health insurance plan.
- A 401(k) retirement savings plan.
- Generous paid time off and holidays.
- Opportunities for professional growth and development.
As a member of our team, you can expect:
- A dynamic and fast-paced work environment.
- The opportunity to work with a talented and dedicated team of professionals.
- A commitment to innovation and excellence in everything we do.