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Senior Culinary Leader
2 weeks ago
The ideal candidate for this position will possess a strong background in international cuisine, preferably with experience in Arabic cuisine.
Job Description:
We are seeking a highly skilled and experienced chef to lead our culinary team. The successful candidate will be responsible for managing all aspects of the kitchen, including menu creation, ordering supplies, and overseeing food preparation and presentation.
Key Responsibilities:
- Manage a team of cooks and kitchen staff
- Create menus that showcase international cuisine
- Order supplies and manage inventory
- Ensure high-quality food preparation and presentation
Requirements:
- Minimum 5 years experience working as a chef in a high-end restaurant or hotel
- Knowledge of international cuisine is preferred; Arabic cuisine experience is a plus
- Strong leadership skills and ability to effectively manage a team
- Ability to work in a fast-paced environment and handle high volume orders
Benefits:
- Salary starts at $1000/month, with potential for increase based on performance