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Head Chef
3 weeks ago
We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities, creating and inspecting dishes before they arrive at the customers, ensuring high quality and satisfaction.
Primary Responsibilities:- Direct and control the food preparation process and related activities
- Develop menus with new or existing culinary creations, ensuring variety and quality of servings
- Approve and enhance dishes before they reach the customer
- Plan orders of equipment or ingredients according to identified shortages
- Maintain and arrange for repairs when necessary
- Resolve any problems or defects
- Oversee the work of subordinates
- Estimate staff's workload and compensations
- Maintain records of payroll and attendance
- Ensure compliance with nutrition and sanitation regulations and safety standards