Cake Artist

Job Summary:

Royal Saray Resort is seeking a talented and creative Cake Artist to join our culinary team. In this role, you will be responsible for designing, baking, and decorating high-quality custom cakes for guests and special events. You will play a key role in upholding the resort's reputation for excellence in luxury hospitality and fine dining.

Key Responsibilities:

• Design, bake, and decorate custom cakes for birthdays, weddings, events, and VIP guests according to client specifications and resort standards
• Create visually stunning cakes using various techniques including fondant, sugar work, airbrushing, piping, and sculpting
• Collaborate with the pastry team to develop new cake designs and seasonal offerings
• Ensure all cake production meets the resort's standards of quality, taste, and presentation
• Manage cake orders efficiently, including planning, ingredient preparation, and timely delivery
• Maintain cleanliness and organization of the cake decorating workstation and adhere to hygiene and safety standards
• Stay updated with current trends in cake artistry and continuously improve creative techniques
• Maintain inventory and order specialized ingredients or tools when necessary
• Assist with other pastry duties as required during peak business periods

Requirements:

• Proven experience as a Cake Artist or Cake Decorator in a luxury hotel, bakery, or pastry kitchen
• Strong artistic and creative abilities with a portfolio of previous cake designs
• Excellent knowledge of baking techniques, fondant work, sugar flowers, and other decorative methods
• Ability to work on multiple orders and meet tight deadlines without compromising quality
• Strong attention to detail and commitment to excellence
• Good communication and teamwork skills
• Flexibility to work shifts, weekends, and holidays as needed
• Culinary or pastry certification is preferred but not required

Job Types: Full-time, Permanent

Pay: From BD per month