Restaurant General Manager
6 days ago
Company
Our Client is an investment company. Through their subsidiaries, they maintain innovative industrial endeavors around the world.
They are currently looking to hire a Restaurant General Manager to be based in Bahrain.
Duties & Responsibilities:
· Achieve sales & profit target -manage P&L to required budgets.
· Maintain & improve QSC standards ensuring profitability, sales growth & other agreed goals.
· Ensure that security measures & policies relating to cash stock & assets are implemented effectively with regard to sales.
· Develop projections of controllable items Implementation of Local Restaurant Marketing plan.
· Customer relations management.
· Delivery of products meeting the quality, service & cleanliness standards required.
· Awareness of competition and the local market situation Implementation of health and safety with adherence to all current legislation.
· Ensure the proper level of hygiene, safety & maintenance in the restaurant, safe condition of work, food handling procedures, etc.
· Monitors sales projections and budgets versus actual sales.
· Implements approved sales building programs.
· Aware of competitive actions and growth.
· Maintain restaurant building and equipment in a condition that ensures customer service and customer image goals are met.
· Handle customer complaint.
Qualification & Requirements:
· Diploma/Hotel & Restaurant Management or Bachelor's Degree.
· 5 years of relevant experience.
· Candidate must possess a Quick Service Restaurant Experience
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