Sous Chef Pastry

A Sous Chef will work closely with the Pastry Chef along with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Pastry Chef and the Executive Chef to...

**Pastry Sous Chef **Do you have a heart to serve and love being part of a team? As a Pastry Sous Chef, you will be responsible for the entire Pastry and Bakery operation of the Hotel and Catering set up. Must be passionate, committed, flexible and a team player. You will have to perform and delegate tasks to a multicultural team and to ensure a superior...

Pastry Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the...

Pastry Junior Sous We are looking for dynamic and talented individuals to join our amazing team at ROKA. Our Pastry Junior Sous Chefs are passionate, ambitious, hardworking and team oriented, who strive to deliver a superior level of quality to each one of our guests. ROKA Pastry Sous Chefs are confident working in a fast-paced environment, under pressure...

SUSHI SAMBA Pastry Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and...

**DEMI CHEF - PASTRY**: **Job ID **:2346 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 180.00 - 250.00 **Other Benefits **:food allowance, accommodation, transportation, medical insurance, tickets **GCC Driving License **:No **Description: - To assist in the...

**THAI - SOUS CHEF**: **Job ID **:1922 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 450.00 - 800.00 **Other Benefits **:Accommodation, transportation, service charge, tips, medical insurance, flight tickets. **GCC Driving License **:No **Description: - Job Duties of...

**SOUS CHEF**: **Job ID **:2682 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 400.00 - 600.00 **Other Benefits **:Accommodation, transportation, meals, air tickets, and other benefits. **GCC Driving License **:No **Description: - We are looking for a dynamic Sous...

**SOUS CHEF CHOCOLATIER**: **Job ID **:1438 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 500.00 - 800.00 **Other Benefits **:Medical Insurance,Housing Allowance, Transportation Allowance,Phone Allowance,Air Ticket(2years) **GCC Driving License **:No **Description: -...

Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Provides supervision and direction to personnel...

We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team. **Key Responsibilities**: - Create and prepare a variety of pastries, desserts, and baked goods - Develop new recipes and innovative pastry ideas - Oversee pastry kitchen operations...

**Position Overview**: As a Sous Chef, you will play a crucial role in our kitchen, assisting the Executive Chef in managing kitchen operations, creating innovative dishes, and ensuring the highest quality of food. You’ll be responsible for leading the kitchen team, maintaining a smooth workflow, and upholding our restaurant’s standards of...

Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen...

**Job Overview**: A Pastry Chef or Pâtissier is a station chef in a professional kitchen, skilled in the making of pastries, desserts, pieces of bread, and other baked goods. **Main Tasks**: - Operate and manage the pastry section of a kitchen, working together with the other chefs. - Prepare a variety of baked goods. - Decorate and present pastries and...

Responsibilities for Pastry Chef - Create and prepare all pastry items as required by the business - Prepare, clean and organize ingredients for use in the kitchen - Come up with recipe ideas from scratch - Plan the menu of desserts and pastry to complement savory items - Ensure the kitchen is clean and sanitized at all times - Oversee a team of junior...

We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team. **Key Responsibilities**: - Create and prepare a variety of pastries, desserts, and baked goods - Develop new recipes and innovative pastry ideas - Oversee pastry kitchen operations...

**PASTRY CHEF**: **Job ID **:2099 **Location **:Manama - Bahrain **Industry **:Restaurants / Catering **Functional Area **:Chefs / Kitchen Operations AED 9,000.00 - 12,000.00 **Other Benefits **:Accommodation, transport, other benefits in accordance with labor law **GCC Driving License **:No **Description: - We are looking for an experienced Pastry...

We are seeking a talented and experienced Sous Chef with expertise in Asian cuisine to join our team. As a Sous Chef, you will work under the direction of the Head Chef to create and execute a menu that showcases the best of Asian cuisine. Your creativity and passion for food will be an asset in this role, as you will be responsible for developing new and...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...