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Cafe Manager
1 week ago
Job Title: Café Manager
Location: [AL SEEF AREA]
Job Summary:
Key Responsibilities:
- Manage daily café operations, including staff scheduling, inventory management, and customer service.
- Train, supervise, and evaluate café staff to ensure high performance and adherence to quality standards.
- Develop and implement strategies to promote the café and attract customers.
- Monitor financial performance, including sales, expenses, and budgeting.
- Ensure cleanliness and organization of the café, adhering to health and safety regulations.
- Create and maintain a positive atmosphere to enhance customer experience.
- Oversee product quality and presentation, ensuring all items meet café standards.
- Handle customer complaints and feedback promptly and professionally.
- Collaborate with suppliers and vendors to source quality ingredients and products.
Qualifications:
- High school diploma; degree in hospitality management or related field preferred.
- Proven experience in restaurant or café management.
- Strong leadership, communication, and interpersonal skills.
- Ability to multitask and work in a fast-paced environment.
- Proficiency in point-of-sale systems and restaurant management software.
- Knowledge of food safety and sanitation regulations.
Working Conditions:
- Flexible hours, including weekends and holidays.
- Fast-paced environment, requiring standing for long periods.
Pay: BD350.000 - BD400.000 per month
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