Pastry Chef/baker

6 days ago


Manama, Bahrain HOUSEBOAT RESTAURANT Full time

**Overview**

**Duties**
- Prepare and bake a variety of pastries, desserts, and baked goods according to established recipes.
- Collaborate with the culinary team to develop new menu items and seasonal offerings.
- Ensure all food production meets quality standards for taste, presentation, and freshness.
- Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations.
- Assist in catering events by preparing large quantities of pastries as needed.
- Package and present finished products attractively for service or sale.
- Provide excellent customer service by engaging with guests when necessary and responding to inquiries about menu items.

**Qualifications**
- Proven experience in food preparation within a restaurant or catering environment is preferred.
- Strong knowledge of culinary techniques related to pastry production.
- Familiarity with food safety standards and practices is essential.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
- Excellent organizational skills with the ability to manage multiple tasks simultaneously.
- A passion for baking and creating delicious pastries that exceed customer expectations.
- Strong communication skills and the ability to work collaboratively within a team.

Join us in creating delightful experiences through our exceptional pastry offerings

**Job Types**: Full-time, Contract

Pay: From BD190.000 per month

**Experience**:

- pastry: 2 years (required)


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