F&b Supervisor
2 weeks ago
**Job Vacancy: Food & Beverage Supervisor**
**Key Responsibilities**:
- Supervise food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique.
- Ensure compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
- Maintain service and sanitation standards in all outlets of F&B.
- Assist in the management of day-to-day activities and assignments of F&B staff, plan and organize work, communicate and enforce policies and procedures.
**Minimum Qualifications**:
- A minimum of 10 years of experience in the food & beverage industry, with a significant portion of that in a supervisory role.
- Proven track record of team management, organizational and coaching skills within the F&B environment.
- Excellent knowledge of the hotel industry, current market trends and economic factors.
- Extensive skill in using a personal computer and various software packages including Microsoft Office.
- Strong knowledge of local laws and regulations related to the food service industry.
- Excellent verbal and written communication skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
**Preferred Qualifications**:
- Bachelor's degree in Hotel Management, Hospitality, Food Service Management, or related field.
- Certification in food safety handling.
We look forward to hearing from you.
**Salary**: BD250.000 - BD300.000 per month
Ability to commute/relocate:
- Manama: Reliably commute or willing to relocate with an employer-provided relocation package (required)
**Education**:
- Bachelor's (preferred)
**Experience**:
- F&B: 10 years (preferred)
**Language**:
- Arabic (preferred)
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