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F&B Department Head
3 weeks ago
Overview
As a leading hospitality company, Wyndham Hotels & Resorts is committed to making hotel travel accessible to everyone. Our goal is to provide exceptional guest experiences, driven by talented leaders like the Assistant Restaurant Manager. If you share our passion for hospitality and have a talent for leadership, we invite you to join our team.
Key Responsibilities:
- Lead a high-performing team to deliver exceptional guest experiences and drive business growth.
- Develop and execute a comprehensive business plan to improve operational efficiency and enhance revenue.
- Maintain high-quality standards across all outlets, conferences, banquets, and room service.
Requirements:
- Proven leadership experience in the F&B industry, with a track record of driving business growth and improving operational efficiency.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, guests, and stakeholders.
- A customer-centric approach, with a focus on delivering outstanding experiences and exceeding guest expectations.