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Kitchen Team Member

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Kitchen Team Member Job Details

This chef's position involves producing food for all hotel areas, with a primary focus on the MPW Steakhouse. Working under our experienced Head Chef, you will be expected to maintain the highest standards of quality and presentation.

The full-time role requires working 5 days from 7, including evenings, weekends, and bank holidays. No split shifts are involved.

Your key responsibilities will include preparing and cooking fresh ingredients, ensuring that brand standards are consistently met. You must have a passion for delivering exceptional food quality.

A successful candidate should have previous experience in a similar role and strong attention to detail, as well as excellent organizational and communication skills.