Food Innovation Specialist

5 days ago


Manama, Manama, Bahrain Calo Inc. Full time
Job Description

About Calo Inc.

Calo Inc. is a food technology company driven by a mission to make healthy eating easy and accessible. Founded in 2019, we are committed to leveraging technology to revolutionize the way people access food.

Key Responsibilities
  • Develop and manage new product development projects from concept to launch, focusing on research, formulation, testing, and quality control.
  • Brainstorm and conceptualize innovative food products or modifications to existing ones, considering consumer trends and market demands.
  • Analyze trial results to refine ingredients, formulations, processes, and equipment for optimal production.
  • Create and manage samples for presentation and evaluation purposes.
  • Ensure compliance with food safety and hygiene standards, maintaining a clean and organized workspace.
  • Maintain effective employee relations and contribute to a positive working environment.
Requirements
  • A minimum of 5 years of experience as a CDP or sous chef in a related industry.
  • Ability to initiate, plan, and implement new product development projects.
  • Excellent communication skills, with the ability to work effectively in a team setting.
  • Proficiency in Microsoft Office (Word, Excel) and other relevant software.
  • Familiarity with various cooking methods, ingredients, and procedures.
  • Strong organizational, time-management, and problem-solving skills.
  • Punctuality and reliability, with a strong commitment to deadlines.
Preferred Qualifications
  • Experience with multiple cuisines or fusion cuisines.
  • Knowledge of industry best practices and regulations.
  • Ability to work under pressure and adapt to changing priorities.
  • Strong leadership and teamwork skills.

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