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Restaurant Operations Manager
2 weeks ago
**About the Role**
- A restaurant assistant manager is needed to oversee day-to-day operations in a fine dining Italian restaurant.
The successful candidate will be responsible for managing employees, inventory ordering processes, and maintaining profit margins on every dish served.
Responsibilities:
- Coordinate communication between front of the house and back of the house staff.
- Supervise kitchen and wait staff and provide assistance as needed.
- Gather guests feedback and recommend improvements to our menu.
About Us
We are seeking an experienced Restaurant Assistant Manager with expertise in Italian cuisine. The ideal candidate should have excellent communication and team management abilities.