Food Operations Coordinator
5 days ago
As a key member of the Calo Inc. team, you will play a vital role in linking our central food team with local production teams, ensuring seamless communication and coordination across departments.
The ideal candidate for this position is a detail-oriented professional with excellent record-keeping abilities, able to maintain accurate documentation and processes to deliver a consistent food experience for our customers.
Main Responsibilities:
- Receive monthly plans briefs from the brand team and gather feedback from local business units regarding sourcing and capacity.
- Maintain a list of required equipment developed by Scaling Chefs to be shared with all country operations ahead of new launches.
- Serve as the single point of contact between local Production & Supply chain teams (and regional team if information is required) for new menu item launches.
- Coordinate training sessions with scaling and training chefs, working closely with business units to ensure timely scheduling.
- Respond to daily operations questions on menu portioning guidelines and cooking methods, providing clear and concise guidance.
- Develop and maintain a tracker for experiments regarding cooking method changes, incorporating feedback from kitchens and local business units.
- Work with central scaling chef and within nutritional specs to approve alternative ingredients due to unavailability, ensuring compliance with company standards.
Requirements:
A fresh graduate with relevant training experience or a candidate with 1 year of experience in administration or documentation, preferably with knowledge of the food industry.
Key Skills and Qualifications:
- Excellent communication and interpersonal abilities, with proficiency in both verbal and written English.
- Familiarity with Microsoft Excel and Office, with ability to create and manage complex spreadsheets and documents.
This is an exciting opportunity for a skilled and motivated individual to join our team and contribute to the success of Calo Inc. If you are a results-driven professional with a passion for food operations, we encourage you to apply.
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