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Luxury Restaurant Service Staff Wanted
3 days ago
As a member of Dubai Holding, Jumeirah Group has been making a significant impact on the global hospitality market for over two decades. Its award-winning destinations, including the iconic Burj Al Arab Jumeirah, position service beyond expectations, elevated dining experiences, and surprising architecture at the heart of every guest encounter.
Jumeirah operates a world-class portfolio of 23 properties across the Middle East, Europe, and Asia, employing over 8,000 colleagues representing more than 106 nationalities. As Jumeirah expands its global portfolio and scales up its operations, it remains committed to developing and empowering its colleagues to excel in world-class environments.
Embracing equality, diversity, and inclusion in all its practices, Jumeirah celebrates a culture that values diversity. Jumeirah Gulf of Bahrain is an idyllic getaway situated majestically on the shores of the Gulf, drawing inspiration from the gentle movements of the sea.
The resort features elegantly designed rooms, villas, and an award-winning Talise Spa, offering a sanctuary for travelers seeking to recharge and embark on a journey for well-being.
Job Description:
An exciting opportunity has arisen for a Waiter/ess role to join Jumeirah Gulf of Bahrain's team. The ideal candidate will attend to guests by welcoming and seating them, catering to their requirements by taking food and beverage orders, serving food and beverages, and attending to customers' needs.
Key Responsibilities:
• Greet guests with a warm welcome and escort them to their tables.
• Answer inquiries about food and beverage items on the menu.
• Assist guests by explaining how various menu items are prepared, describing ingredients and cooking methods, where applicable.
• Be aware of allergy information on menu items and inform guests where needed or inquired.
• Inform guests of daily specials or special items/promotions not listed on the menu.
• Offer food and wine suggestions.
• Take food and beverage orders accurately, including any special requests.
• Work with bartenders to fill beverage orders.
• Deliver and serve food at tables.
• Maintain high standards of personal hygiene and grooming.
• Ensure guests experience an enjoyable and memorable experience by following the outlet sequence of service.
• Adhere to departmental policies, processes, standard operating procedures, and instructions enabling delivery of luxurious service to guests.
Requirements:
• At least one year of experience as a waiter/waitress in a luxury hotel environment.
• Proficient in English (read/write/speak).
• Higher Secondary School certificate or country-specific certification.
• Basic Food and Hygiene Training.
• Strong communication and interpersonal skills.
• Ability to work effectively in a team environment.
• Accuracy and attention to detail.
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