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Four Seasons Hotel Bahrain Bay is seeking a hands-on Stewarding Supervisor to lead daily stewarding operations, ensuring top cleanliness, hygiene, and safety across kitchens and back-of-house areas.The role collaborates closely with Culinary, F&B, Banquets, and Engineering teams to support operations during busy periods and events, while coaching staff to...

Four Seasons Bahrain Bay is seeking a hands-on Stewarding Supervisor to lead the cleaning, sanitation, and organization of our kitchen and back-of-house areas. You will supervise daily operations, allocate staff, and ensure compliance with Four Seasons standards and HACCP guidelines.Joining our team means working in a luxury hotel environment on an exclusive...

Bahrain Surf Park is seeking an attentive Food & Beverages Supervisor to oversee daily restaurant and kiosk operations while handling essential admin tasks. You will manage rosters, stock logs, POS summaries and supplier invoicing, ensuring HACCP and hygiene standards across FOH and BOH.The role requires 2–3 years of F&B supervisory experience, proficiency...

We are seeking a dedicated and experienced Restaurant Supervisor to oversee daily front-of-house operations and ensure excellent guest service This role involves managing staff scheduling training new and junior team members resolving customer complaints managing bar inventory and working closely with the Head Chef and back-of-house BOH team on promotions...

Client of Domo Ventures W.L.L. seeks a Restaurant Supervisor in Bahrain to oversee daily front-of-house operations and ensure excellent guest service.You will manage staff schedules, train team members, resolve guest issues, and work with the Head Chef and BOH on promotions and bar initiatives. Key duties include monitoring bar inventory, leading upselling...

A prestigious client in Bahrain seeks an experienced Restaurant Manager to lead daily operations of a fine dining establishment. The ideal candidate will deliver exceptional service, uphold top standards, and ensure a memorable dining experience for every guest.Strong leadership, knowledge of F&B trends, and proficiency with POS systems and restaurant...

Bilaj Aljazayer, Kingdom of Bahrain | Posted on 08/30/2026 Location: Reporting to: YOU ARE PART OF WHAT WE ARE AND WHAT WE DO Our Vision at Bahrain SurfPark is to bring surfing to the nation, and develop passion for health,wellbeing and fun through Waves for All.We will attract visitors from all continents, growing Bahrain’s surf andbeach culture, and act...

Pre-Opening Technology Deployment & HandoverOversee the complete lifecycle of IT setup including hardware installation software configuration system integration and rigorous testing prior to launch Deploy core hospitality systems Opera PMS Simphony POS Revenue Management Systems RMS Electronic Keycard Access Guest Wi-Fi HSIA PABX Telephony and IPTV systems...

We re hiring for our prestigious client in Bahrain Position Restaurant manager Experience 5-8 years in a managerial role within the fine dining or upscale hospitality sector Languages English Required Arabic PreferredJob Overviewour client is seeking an experienced and service-oriented Restaurant Manager to lead and oversee the day-to-day operations of their...

Education Bachelor of Hotel Management(Hotel Management) Category Administration We're hiring for our prestigious client in Bahrain. Position: Restaurant manager Experience: 5-8 years in a managerial role within the fine dining or upscale hospitality sector Languages: English (Required) Arabic (Preferred) Job Overview: our client is seeking an experienced...

Director of Engineering Department: Engineering Employment Type: Permanent - Full Time Location: Kingdom of Bahrain - Manama Description The Director of Engineering oversees the technical hand-over, operational testing, commissioning, and long-term facility preservation of the luxury property. During the pre-opening phase, this role serves as the primary...

POSITION OBJECTIVE A restaurant manager’s primary role is to manage and control the day to day restaurant operations Key Responsibilities Ensure that FOH and BOH staffs are familiar with the day’s requirement. Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation standards. Responsible...

Job description About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to...

Director of Information Technology Department: Information Technology (IT) Employment Type: Permanent - Full Time Location: Kingdom of Bahrain - Manama Description Leads the strategy, installation, deployment, security, and ongoing management of all technology infrastructure for the luxury property during its pre-opening phase and into full operations. The...

Director of Information TechnologyDepartment: Information Technology (IT)Employment Type: Permanent - Full TimeLocation: Kingdom of Bahrain - ManamaDescriptionLeads the strategy, installation, deployment, security, and ongoing management of all technology infrastructure for the luxury property during its pre-opening phase and into full operations. The role...

Bilaj Aljazayer, Kingdom of Bahrain | Posted on 08/30/2026Location:Reporting to:Food & Beverages ManagerYOU ARE PART OF WHAT WE ARE AND WHAT WE DOOur Vision at Bahrain SurfPark is to bring surfing to the nation, and develop passion for health,wellbeing and fun through Waves for All.We will attract visitors from all continents, growing Bahrain’s surf...

Director of Engineering Department: Engineering Employment Type: Permanent - Full Time Location: Kingdom of Bahrain - Manama Description The Director of Engineering oversees the technical hand-over, operational testing, commissioning, and long-term facility preservation of the luxury property. During the pre-opening phase, this role serves as the primary...

Position Title: Brand Training Manager – Food & Beverage Division: Hospitality Business Unit: Cluster Location: Bahrain Reporting To: Head of Learning and Development Position Summary The Brand Training Manager – Food & Beverage is responsible for designing, organizing, and coordinating all brand-related operational training across multiple hospitality...

Description POSITION OBJECTIVE A restaurant manager’s primary role is to manage and control the day to day restaurant operations Key Responsibilities- Ensure that FOH and BOH staffs are familiar with the day’s requirement.- Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation...

Description POSITION OBJECTIVE A restaurant manager’s primary role is to manage and control the day to day restaurant operations Key Responsibilities- Ensure that FOH and BOH staffs are familiar with the day’s requirement.- Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation...