chef equipe

We are looking for a creative and proficient Chef specialized in Street Food, Sandwiches, and Pizzas. Responsibilities:  Menu Mastermind: Plan, develop, and implement delicious street food, sandwich, and pizza menus. Keep things fresh with innovative new creations while maintaining high quality standards.Kitchen Captain: Oversee all kitchen...

We are looking for a skilled and passionate Chef to prepare high-quality dishes while maintaining excellent standards of taste, presentation, food safety, and kitchen operations. Key Responsibilities Role Description We are looking for a skilled and passionate Chef to prepare high-quality dishes while maintaining excellent standards of taste, presentation,...

Key Responsibilities - Assist senior chefs in food prep, such as cutting vegetables, grating cheese, and making sauces. - Prepare and portion toppings for manakish (zaatar, cheese, meats, etc.). - Support baking staff by moving trays, cleaning equipment, and restocking stations. - Learn to operate basic kitchen tools and ovens under supervision. - Ensure all...

Pastry Chef vacancy in Al-Malikiyah Bahrain Pastry Chef. As a Pastry Chef, you will be responsible for creating delicious and visually appealing desserts, pastries, and other baked goods. You will work closely with the kitchen team to ensure high-quality and timely production of all pastry items. This position is based in Al-Malikiyah. Key...

Head Pastry ChefWe are in search of a highly skilled and creative Head Pastry Chef to join our team at our renowned bakery in Isa Town. As the Head Pastry Chef, you will be responsible for overseeing all aspects of the pastry kitchen, including menu planning, food preparation and presentation, inventory management, and staff supervision.Key...

WE ARE HIRING - PASTRY CHEF / HEAD CHEF Abdul Hakeem Alshemmeri Holding Group W.L.L is looking for an experienced and creative **Pastry Chef / Head Chef** to join our growing team. **Position**: Pastry Chef / Head Chef **Salary**: BD 600 - BD 800 **Joining**: Immediate Requirements & Responsibilities: - Minimum 5 years of experience in the related...

Demi Chef   Job Details Number of Openings: 1 Salary Type: Annual Currency: Bahraini Dinar (BHD - Bahrain) Job Responsibilities Assist the Head Chef in menu planning and recipe development to create innovative dishes that reflect our modern Middle Eastern cuisine. Prepare and cook high-quality food in accordance with menu specifications and presentation...

Pastry Chef A luxury boutique hotel in Manama is seeking a skilled and creative Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating and preparing a wide variety of desserts, pastries, and breads for our restaurant and banquet events. You will work closely with the Executive Chef to develop seasonal menus and ensure that all...

Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly...

Job Description: Executive Pastry Chef Develop and oversee all pastry and bakery products for the company. Create and update the pastry menu, ensuring a variety of attractive and innovative offerings. Manage and supervise the pastry team, providing guidance and training as needed. Ensure high quality and consistency in pastry production and...

We are looking to hire a **Senior Sous Chef** who has a strong passion for culinary excellence and a keen eye for detail. You will work with the Head Chef in providing exceptional food quality and presentation. **Responsibilities but not limited to** - Oversee and assist the kitchen staff in all aspects of food production - Evaluate food products to ensure...

Location Dar Kulaib BahrainWe are currently hiring for a Seasonal Executive Chef to join our team at a luxurious resort in Dar Kulaib Bahrain. As an Executive Chef you will be responsible for overseeing the culinary operations of our resort during our busy season.Key ResponsibilitiesDevelop and create innovative menus based on guest preferences and seasonal...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting Structure1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.2....

DescriptionResponsibilities: • Prepare and cook assigned menu items to a consistently high standard, adhering to established recipes and culinary techniques. • Maintain cleanliness and hygiene standards within your assigned station, ensuring compliance with food safety regulations. • Assist with mise en place, including prepping ingredients,...

Prepare and cook assigned menu items to a consistently high standard, adhering to established recipes and culinary techniques.Maintain cleanliness and hygiene standards within your assigned station, ensuring compliance with food safety regulations.Assist with mise en place, including prepping ingredients, portioning, and maintaining inventory levels.Monitor...

**Pastry Chef** Reports To Executive Chef / Head Chef / Kitchen Manager Job Summary The Pastry Chef is responsible for preparing, baking, and presenting high-quality pastries, desserts, cakes, breads, and other baked goods while maintaining consistency, food safety standards, and cost control. The role requires creativity, attention to detail, and the...

Responsibilities Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking...

SUMMARY SUMMARY The Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards. This role involves supervising kitchen staff, ensuring food safety compliance, and maintaining efficient kitchen operations in the absence of the Executive Chef. The Sous Chef plays a key...

Head ChefAs a Head Chef in our restaurant located in Isa Town, you will have the opportunity to showcase your culinary skills and lead a team of talented chefs. Your main responsibility will be to oversee the day-to‑day operations of the kitchen, ensuring that all dishes are prepared to our high standards and that the kitchen runs smoothly.Key...

International Head Chef, Arabic Cuisine Position Title: Head Chef Arabic Cuisine Location: International (Global Relocation Possible) The Head Chef of Arabic Cuisine will lead the culinary operations for all Arabic food outlets, developing authentic, modern, and high-quality Arabic dishes. This role combines deep heritage knowledge of Middle Eastern...