Head chef

7 days ago


Manama, Manama, Bahrain RESO Full time

About Us:

The Independent Food Company is a UAE-based hospitality company, driven to create unique home-grown food concepts that bring people together. Our umbrella includes SALT, Switch, Parker's, Grind, Somewhere, and Public.

Key Responsibilities:

  • Manage menu writing and cost control utilizing recipes and costing measures.
  • Oversee inventory, ordering/purchasing, and food cost controls.
  • Create operational solutions for faster service, focusing on excellence.
  • Collaborate with the Restaurant Manager on department finances, including food and labor costs, inventory, etc.
  • Lead and develop the BOH teams.

Requirements:

  • Bachelor Degree in Hospitality and Restaurant Management with a major in Culinary Arts.
  • At least 5 years of experience in a full-service, high-volume, fast-casual dining restaurant or other food and beverage establishment with similar capacity and clientele.

Ideal Candidate Profile:

A highly skilled and experienced Head Chef who can lead our culinary operation in Bahrain, working collaboratively with other departments to ensure successful restaurant operations.

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