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Pastry chef

4 weeks ago


Manama, Manama, Bahrain Propel Consult Full time
Job Summary

We are seeking a skilled Pastry Chef to join our team at Propel Consult. The ideal candidate will have experience in a high-volume kitchen, a culinary degree or equivalent experience, and strong knowledge of pastry techniques, ingredients, and presentation.

Key Responsibilities
  • Develop and prepare a variety of pastries, cakes, breads, and desserts.
  • Oversee all orders from branches, ensuring timely delivery of customer orders and customized cakes to all locations.
  • Manage kitchen inventory by ordering materials and keeping supplies consistently available to avoid shortages.
  • Collaborate with other chefs to design seasonal dessert menus, incorporating innovative techniques and flavors.
  • Maintain the highest standards of food quality and safety.
  • Follow and comply with ISO standards in all processes.
  • Ensure all manufacturing data is accurate and verify that reported numbers match physical inventory.
  • Supervise and train junior pastry staff, fostering an environment of teamwork and creativity.
  • Evaluate cleanliness, organization, and health and safety compliance of the pastry kitchen.
  • Engage with customers to understand their preferences and gather feedback on dessert offerings.
Requirements
  • Proven experience as a Pastry Chef or in a similar role in a high-volume kitchen.
  • Culinary degree or equivalent experience preferred.
  • Strong knowledge of pastry techniques, ingredients, and presentation.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Excellent communication and leadership skills.
  • Proficiency in using a computer for order management and documentation.
  • Fluent in English, both spoken and written.