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Restaurant manager

4 weeks ago

Manama, Manama, Bahrain Z Global Full time
Responsible for managing and organizing daily restaurant operations with a goal of controlling costs and providing a high quality experience to customers. Must have a welcoming, upbeat, positive attitude Someone who focuses on providing an exceptional guest experience and a positive working environment for their team A leader who thrives in a fun, fast-paced environment while adhering to brand standards and maintaining a clean, organized restaurant A results driven leader who has restaurant experience in; cost, inventory, and shift management Someone who loves to motivate, lead and develop their team The ability to effectively train others on all aspects of the restaurant's operations Qualifications for Restaurant Manager High school diploma or general education degree required; Bachelor's degree in Hospitality preferred5 years of food and beverage service industry experience required Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security Strong interpersonal and communication skills
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