Storekeeper (Restaurant/f&b)

Looking for an efficient Storekeeper experience in F&B. - Responsible for managing our stockroom operations, ensuring the accurate handling and organization of all inventory. - Update and monitor chiller temperatures to ensure proper storage conditions. - Place orders for general items, food, and beverages. - Conduct daily cross-checks on inventory after...

**F&B Cost Controller** **Applicants must reside in Bahrain and possess relevant experience in F&B sector (restaurants or 4/5* establishments) to be considered for this role.** Scope - Accountable for the effective control over food, beverage, consumables, non-current assets inventory, cost management, wastages and pilferage, system and process...

**F&B Cost Controller** **Applicants must reside in Bahrain with a valid driver's license and possess relevant experience in F&B sector (restaurants or 4/5* establishments) to be considered for this role.** Scope - Accountable for the effective control over food, beverage, consumables, non-current assets inventory, cost management, wastages and pilferage,...

This is a full-time on-site role for an Accountant located in Manama. The Accountant will be responsible for maintaining and reconciling financial records, preparing financial reports and budgets, auditing financial information, and analyzing financial data. The Accountant will also be responsible for ensuring compliance with tax laws and regulations,...

We are seeking for an F&B Hostess. The F&B hostess is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the hostess to greet arriving guests, welcome them into the establishment and seat them. Expected Start Date: 15/11/2024

**Job description**: - Coordinate Food and Beverage Options - Manage Food and Beverage Inventory - Monitor Adherence to Regulations - Ensure adherence to food sanitation and safety guidelines. - Resolve customer complaints or concerns. - Manage front line staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant...

**Cost Controller (Restaurants)** **Applicants must reside in Bahrain and possess relevant experience in F&B sector (restaurants or 4/5* establishments) to be considered for this role.** Scope - Accountable for the effective control over food, beverage, consumables, non-current assets inventory, cost management, wastages and pilferage, system and process...

Looking for a qualified and experienced Accountant from F&B background. **Responsibilities** - Analyze financial data and identify opportunities to reduce costs and enhance revenue for the restaurant group. - Prepare financial documentation and reports for external auditors. - Review and analyze financial statements to identify discrepancies and report them...

F&B Restaurant Manager A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member...

Job Location - Bahrain (Ramee Grand Hotel) Job brief We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations. As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing F&B orders,...

To ensure that correct Operating standards & Departmental operations manual are set, adhered to & updated to achieve the level of established service. - To coordinate the formulation of the Annual Operating Budget in determining the restaurant’s projected revenues and expenses, operating equipment, and FF & requirements, in line with the compilation of the...

Job Description: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Identify customers needs and respond proactively to all of their concerns - Lead F&B team by attracting, recruiting, training and appraising talented personnel - Comply...

Job Title: Storekeeper **Job Description**: The Storekeeper is responsible for managing and overseeing the daily operations of a store or warehouse. They are in charge of receiving, storing, and distributing goods and supplies while maintaining accurate inventory records. The Storekeeper plays a crucial role in ensuring the smooth functioning of the store's...

If you have a background in purchasing and procurement within the hospitality/F&B industry, we would love to hear from you. Responsibilities for this role include: - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer...

To ensure that correct Operating standards & Departmental operations manual are set, adhered to & updated to achieve the level of established service. - To coordinate the formulation of the Annual Operating Budget in determining the restaurant’s projected revenues and expenses, operating equipment, and FF & requirements, in line with the compilation of the...

To ensure that correct Operating standards and departmental operations manual are set, adhered to updated to achieve the level of established service. - To coordinate the formulation of the Annual Operating Budget in determining the restaurant’s projected revenues and expenses, operating equipment & and requirements, in line with the compilation of the...

Duties and Responsibilities: - Control the food cost effectively and efficiently. - Collaborate and prepare the final food cost report and communicate with operations - Prepare the food cost analysis in a timely manner - Spot any irregularities in food cost report and maintain confidentiality - Coordinate with procurement/suppliers for the landed cost -...

Requirement: - Proven food and beverage management with 5 to 8 years of experience - Experience in managing multiple F&B segments such as quick service, fast food, casual and fine dining, etc. - Experience in Facility planning, Human development, Market Understanding, Budgeting, menu engineering, etc. - Working knowledge of various computer software...

**RESPONSIBILITIES**: - Set operating goals and objectives to preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions. - Achieve the restaurant operation objective by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production,...

Job Description: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Identify customers needs and respond proactively to all of their concerns - Lead F&B team by attracting, recruiting, training and appraising talented personnel - Comply...