Italian Restaurant Manager

Supervise the restaurant cleanliness, maintaining the restaurant ambience at it standards, building rapport with guests and maintaining a cordial and cooperative team atmosphere. - Manage complete restaurant administrative, financial and reporting aspects including monitoring stock levels and availability of supplies. - Manage food and beverage operation by...

Commis chefs who are expert in Italian cuisine. Position Summary: - This position supports the kitchen function, and operates within defined sections within the SBU. - To assist the kitchen in the daily preparation and service of food, ensuring that the highest standards are maintained at all times. - To ensure that all kitchen equipment and utensils are...

A stand alone new Restaurant in Bahrain is looking for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, training, and development, maintaining inventory levels, ensuring compliance with regulations, driving sales and revenue growth, and...

A stand alone new Fine Dining Restaurant in Bahrain is looking for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, training, and development, maintaining inventory levels, ensuring compliance with regulations, driving sales and revenue...

1. Supervise, coordinate, and participate with the kitchen employees in the preparation and cooking of food items for all outlets and functions. 2. Responsible for receiving pre-prepared food items from the central kitchen and checking on their quality 3. Receive customer orders and distribute the work on the different stations to prepare the order 4....

**Job Summary**: The Commi Chef will assist in the preparation and cooking of Italian dishes, maintaining high standards of food quality and presentation. This role involves working closely with the kitchen team to ensure efficient kitchen operations and excellent guest satisfaction. **Key Responsibilities**: - **Food Preparation**: - Assist in preparing...

**Cook (Italian Cuisine)** **Applicants must reside in Bahrain and possess relevant experience to be considered for the role.** Key responsibilities include, but not limited to, preparing and cooking all menu items, carefully following set recipes, presentation and guidelines, completing allocated daily/weekly cleaning duties, kitchen opening duties,...

Set operating goals and objectives to preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions. - Achieve the restaurant operation objective by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and...

We are looking for a creative and proficient in all aspects of food preparation Executive Chef. and maintain complete control of the kitchen. Main experience in Italian Food & Gourmet Burgers **Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food...

Primary Objective of Position: - To ensure that restaurant operates efficiently and profitably while maintaining the reputation and ethos. - Must coordinate a variety of activities. - Responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, health, and safety. - Combines strategic planning and...

Job Description: Waitress Restaurant In this role, you will be responsible for providing excellent customer service and ensuring the satisfaction of restaurant guests. Your main duties will include: - Welcoming and seating guests - Presenting menus and taking orders - Serving food and beverages - Handling guest inquiries and resolving any issues -...

We are looking for a welcoming and friendly Restaurant Hostess who will be responsible for greeting and welcoming guests as they arrive. In this position, you will manage reservations, guide guests to their tables, and ensure a smooth flow of guests throughout the restaurant. You will also be expected to maintain a clean and organized reception area and...

Join Chapati Bhai and become part of our team that works together to bring the best customer service! We’re looking for a **Restaurant Supervisor** with minimum of 3 years of experience that manage all aspects of restaurant operations, manage the team & ensure that customers receive excellent food & services as well as having memorable quality...

Are you ready to be the next **Restaurants Manager **that** **will manage the effective operation of our hotel restaurants? You should ensure service quality and standards are maintained to deliver a memorable guest experience; responsible for maximizing all revenue opportunities and achieving business objectives. If you'd like to embrace a wider world of...

We are looking for a well-organized and effective Storekeeper with experience in restaurant store/warehouse. **Job Description**: - Responsible for managing our stockroom operations, ensuring the accurate handling and organization of all inventory. - Update and monitor chiller temperatures to ensure proper storage conditions. - Place orders for general...

We are looking for a well-organized and effective Storekeeper with experience in restaurant store/warehouse. **Job Description**: - Responsible for managing our stockroom operations, ensuring the accurate handling and organization of all inventory. - Update and monitor chiller temperatures to ensure proper storage conditions. - Place orders for general...

**JOB INTRODUCTION** Hello! We are looking for an Experienced Chef in Italian Cuisine, for our Facility Management business, 5 star hotel! **THE SUCCESSFUL CANDIDATE** - Proven work experience of at least a year as a Chef or Cook in Italian restaurants/cuisine - Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) - Advanced...

**Objectives of this role** - Oversee restaurant operations and ensure a smooth flow - Maintain a positive restaurant culture - Create work schedules that align with the restaurant’s needs - Ensure proper compliance with restaurant hygiene regulations - Train new employees to help them meet the restaurant’s expectations - Interact with diners and build...

if you have a background in purchasing and procurement within the hospitality/F&B industry, we would love to hear from you. Responsibilities for this role include: - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer...

* Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. **You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.** Coordinating daily restaurant management operations **Delivering superior food and beverage...