F&b Accountant

4 months ago


Manama, Bahrain Reef Island Full time

1. Responsible for establishing a sound financial policy in order to provide an acceptable liquidity management.

2. Establish and implement a set of internal controls in order to provide a sound operation for all operating departments.

4. Responsible for the preparation of the annual financial forecasts and budgets

5. Supervise the budget committee, Revise and coordinate the departmental budgets as provided by all Head Departments and Different Restaurants

6. Participate, as part of the executive council, in the annual preparation of long and short term plans as dictated by higher management and owners.

7. Ensures the proper administration and functioning of EDP (Electronic Data Processing) and computer operating system.

8. Maintains an acceptable liquidity ratio to meet with company commitments.

9. Monitors closely costs and expenses and ensures that no major non budgeted expenditures are incurred.

10. Approve all receipts and payments, or any financial commitments such as purchases, payroll, and other benefits.

11. Responsible for increasing profitability by supervising the cost and income elements in all operating departments and Hotel/Restaurants.

12. Responsible for providing management with an up to date and timely financial statements regarding the efficiency and the profitability of the company.

13. Responsible for the proper administration of local Tax policies, and social security regulations.

14. Supervise directly the accounting department and reports directly to the Concern Manager.

**Job Types**: Full-time, Permanent

**Experience**:

- Restaurant/Hotel: 3 years (required)


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