Commis 2 - Cold Station(Moroccan Speciality

We are looking for commis chefs (cold section) to join our team. Pay: BD180.000 - BD200.000 per month Application Question(s): - What are the cold items? - What cuisine you are experienced with? **Experience**: - commis: 1 year (preferred) **Language**: - English (preferred)

**Company Description** Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our...

The Commi II is responsible to food preparation and cooking responsibilities as directed by Commis 1, and Demi Chef De partie. **Key Responsibilities**: - Organize and prepare mis en place. - Assist in the preparation, cooking, and presentation of dishes under the supervision of senior chefs. - Maintain a clean and organized work station, adhering to all...

Ramada by Wyndham Manama City Centre is now seeking a Commis I (Cold Kitchen) to join our team in Bahrain. **Job Summary**: The Commis I (Cold Kitchen) is responsible for preparing all food items in the cold section based on standardized recipes, for the Restaurants, Room Service, Team members Cafeteria and Banquets, while maintaining the highest standards...

Ramada by Wyndham Manama City Centre is now seeking a Commis I (Cold Kitchen) to join our team in Bahrain **Job Summary**: The Commis I (Cold Kitchen) is responsible for preparing all food items in the cold section based on standardized recipes, for the Restaurants, Room Service, Team members Cafeteria and Banquets, while maintaining the highest standards...

**COMMIS III - COLD KITCHEN**: **Job ID **:1999 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 110.00 - 110.00 **Other Benefits **:Accommodation, transportation, service charge, tips, medical insurance, flight tickets. **GCC Driving License **:No **Description: -...

Responsibilities - Assist in the preparation and presentation of cold dishes. - Ensure all food is prepared to the highest standards of quality and hygiene. - Work closely with senior chefs to learn and develop skills. - Prepare ingredients and assemble dishes. - Maintain a clean and organized workspace. - Follow all health and safety regulations. - Assist...

**COMMIS I - HOT KITCHEN**: **Job ID **:2570 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 150.00 - 180.00 **Other Benefits **:food allowance + service charge, tips, accommodation, transportation, medical insurance, flight tickets **GCC Driving License...

As a **Commis (Hot&Cold Section)** you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Support Head Chef in the daily operation and work - Work according to the menu specifications by the Head Chef - Keep work area at all times in...

**Company Description** Join** us at Accor, **where** life pulses **with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time frames to meet Guestexpectations. - Able to operate kitchen...

  Ramada by Wyndham Manama City Centre is now seeking a Commis I (Cold Kitchen) to join our team in Bahrain Job Summary   The Commis I (Cold Kitchen) is responsible for preparing all food items in the cold section based on standardized recipes, for the Restaurants, Room Service, Team members Cafeteria and Banquets, while maintaining the highest...

We are hiring Commi 2: **Job **Responsibilities - To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook, and serve food is delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all...

**Commis 2 & 3** - **Applicants must reside in Bahrain and possess relevant experience to be considered for this role.**_ Key responsibilities include, but not limited to, preparing dishes related to the section and presenting to the counter on time, checking freshness and quality of ingredients and food items before use, following all hygiene standards and...

Commis chefs who are expert in seafood. Position Summary: - This position supports the kitchen function, and operates within defined sections within the SBU. - To assist the kitchen in the daily preparation and service of food, ensuring that the highest standards are maintained at all times. - To ensure that all kitchen equipment and utensils are always...

**Commis 2 & 3** **Applicants must reside in Bahrain and possess relevant experience to be considered for the role.** Key responsibilities include, but not limited to, preparing and cooking all menu items, carefully following set recipes, presentation and guidelines, completing allocated daily/weekly cleaning duties, kitchen opening duties, preparing daily...

**DEMI CHEF - COLD KITCHEN**: **Job ID **:1899 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 200.00 - 400.00 **Other Benefits **:Accommodation, transportation, service charge, medical insurance, flight tickets. **GCC Driving License **:No **Description: - Since the...

Commis chefs who are expert in Italian cuisine. Position Summary: - This position supports the kitchen function, and operates within defined sections within the SBU. - To assist the kitchen in the daily preparation and service of food, ensuring that the highest standards are maintained at all times. - To ensure that all kitchen equipment and utensils are...

Specialty in OVEN, GRILL, HOT MEZZA/ COLD MEZZA, BUTCHERY - Work in the kitchen as directed on a daily basis. - To prepare Mise palce for all the daily operation demanded. - help in setting up the workstation for the daily operation of the food outlet and to ensure enough mise en place for the expected volume of business. And works as runner for the entire...

Looking for an experience Commi chefs to work in Hot kitchen. Experience in Multi cuisine would be an advantage.