Assistant Cook
7 months ago
**About **Calo**
Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.
**Role overview**
To work alongside the R&D team and help scale our recipes while maintaining the flavor and high-quality standards
**Main Responsibilities**
- Setting up workstations with all needed ingredients and cooking equipment
- Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Assist in preparing and cooking new recipes as instructed by the Chef.
- Keep a sanitized and orderly environment in the kitchen
- Pick the stores, transfer & ensure all food and other items are stored properly in the kitchen.
- Must be able to communicate with team members while working on tasks clearly.
- Comply with and enforce sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers
**Qualifications**
- Must have had previous experience as a cook
- Experience within the hospitality and catering industry
- Must be a proficient communicator in English
- Previous experience in a food manufacturing facility is a plus
**Knowledge and competency**
- Must be able to understand, read and speak in English.
- Understand cooking terminology, ingredients, and how to use different kitchen equipment (ovens, mixers, grinders, etc)
- Able to read and understand recipes & follow instructions given by the Chef
- Clean & maintain the workstation, equipment, and all work areas
- Able to stand during the entire shift to lift and move objects
**Personality**
- Punctual and hardworking
- Pleasant personality & a team player.
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