Executive Pastry Chef

**Job Title**: Executive Pastry Chef **About the Job** The Executive Pastry Chef will be responsible for overseeing all aspects of the pastry kitchen in the central production. Ensure the creation of high-quality pastries and desserts while maintaining consistent standards of excellence. This position plays an important role in the central production that...

We are looking for an Executive Pastry Chef well experienced in the following ; 1- cakes 2- chocolate 3- ice cream 4- Bakery 5- Macrons Ability to commute/relocate: - Manama: Reliably commute or planning to relocate before starting work (preferred)

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...

**Company Description** Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our...

The Chef de Partie (Pastry) is a skilled culinary professional responsible for the preparation and presentation of high-quality pastries, desserts, and baked goods in a fast-paced kitchen environment. This position involves working closely with the Executive Chef and other kitchen staff to create a wide range of sweet offerings, ensuring consistency,...

We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team. **Key Responsibilities**: - Create and prepare a variety of pastries, desserts, and baked goods - Develop new recipes and innovative pastry ideas - Oversee pastry kitchen operations...

French Restaurant in a premium location in the Diplomatic area is now looking to hirea **Pastry Chef** to lead the Pastry & Bakery section. The Chef must have full background experience in **French **pastry.** Salary as per the experience, no fixed package. - _Pastry Chef _Requirements_ - Certificate in culinary arts, pastry-making, or baking. - 2 or more...

**Job Overview**: A Pastry Chef or Pâtissier is a station chef in a professional kitchen, skilled in the making of pastries, desserts, pieces of bread, and other baked goods. **Main Tasks**: - Operate and manage the pastry section of a kitchen, working together with the other chefs. - Prepare a variety of baked goods. - Decorate and present pastries and...

Responsibilities for Pastry Chef - Create and prepare all pastry items as required by the business - Prepare, clean and organize ingredients for use in the kitchen - Come up with recipe ideas from scratch - Plan the menu of desserts and pastry to complement savory items - Ensure the kitchen is clean and sanitized at all times - Oversee a team of junior...

We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team. **Key Responsibilities**: - Create and prepare a variety of pastries, desserts, and baked goods - Develop new recipes and innovative pastry ideas - Oversee pastry kitchen operations...

We are looking for an experienced and creative Pastry Chef to join our team. As the Pastry chef, you will be responsible for creating unique and innovative desserts for our customers. You should have great attention to detail and be able to work independently and collaboratively as part of a team. **Responsibilities**: - Developing and creating unique and...

A Sous Chef will work closely with the Pastry Chef along with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Pastry Chef and the Executive Chef to...

Operate and manage the pastry section of a kitchen, working together with the other chefs - Prepare a variety of baked goods - Decorate and present pastries and baked goods in a tasteful and beautiful way - Managing inventory of ingredients and supplies. - Ensuring cleanliness and proper sanitation of the baking area. - Maintaining high standards of quality...

**Pastry Sous Chef **Do you have a heart to serve and love being part of a team? As a Pastry Sous Chef, you will be responsible for the entire Pastry and Bakery operation of the Hotel and Catering set up. Must be passionate, committed, flexible and a team player. You will have to perform and delegate tasks to a multicultural team and to ensure a superior...

Join Our Team at GOODNESS! We are expanding to a new location. Are you passionate about creating delightful pastries and baked goods? We’re on the lookout for talented Pastry Chefs and Bakers to join our team. About Us: GOODNESS is more than just a café and European bakery; it’s a lifestyle brand and a neighborhood hangout. We pride ourselves on...

**Executive Pastry Chef** Do you have an appetite for career progression and ready to take your service skills to a world-class platform? Take your career to a whole new level with us and join our culinary team. **What is in it for you**: - Opportunity to join us in our rebranding journey and to be part of the first Raffles in Bahrain - Employee benefit...

Establishes and maintains effective employee relations. - Informs on a daily basis the Chef de Partie on all relevant information on operational and personal matters - Sees to it that all food items for the bakery are prepared on time and meet quality and quantity standards - Prepares on daily basis food requisitions as assigned - Maintaining of cleanliness...

A Pastry Chef is **responsible for preparing and baking various goods, such as cakes, cookies, pies, and bread, following traditional and modern recipes**. They also create new and exciting desserts to enhance menus and engage customers. - Operate and manage the pastry section of a kitchen, working together with the other chefs - Prepare a variety of baked...

Operating and managing the pastry section of the kitchen and liaising with the Chef de Cuisines to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Developing new recipes for seasonal menus. Decorating pastries and...