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Fine Dining Service Excellence

3 weeks ago

Manama, Manama, Bahrain beBee Careers Full time
Duties and Responsibilities:

The Assistant Restaurant Manager will be responsible for leading the front-of-house team, managing daily operations, and driving business growth.

Key Areas of Responsibility:
  • Service Delivery: Ensure seamless service delivery, maintaining high standards of quality and consistency.
  • Team Management: Lead and motivate the front-of-house team, providing guidance and support to ensure excellent performance.
  • Menu Development: Collaborate with the culinary team to develop and implement menu pairings and presentations that exceed guest expectations.
  • Guest Relationships: Develop and maintain strong relationships with guests, ensuring repeat business and positive reviews.
Requirements:
  • Proven experience in fine dining management, preferably in upscale environments.
  • Excellent leadership and communication skills, with the ability to inspire and motivate teams.
  • Deep knowledge of wine and beverage pairings, with the ability to make recommendations and educate guests.
  • A passion for delivering exceptional service and creating memorable guest experiences.
  • Strong problem-solving skills, with the ability to think critically and adapt to changing situations.