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Master Pastry Artisan for Diverse Bread and Cake Production
3 weeks ago
Job Description
">We are seeking a highly skilled Pasty Artisan to join our team at Domo Ventures W.L.L. in the seef area.
">Responsibilities:
">- ">
- Prepare diverse types of bread, including sourdough, multigrain, focaccia, brioche, pizza dough, bagels, and cakes.">
- Clean kitchen equipment and tools before use to maintain a high level of hygiene.">
- Weigh ingredients to prepare dough accurately.">
- Bake different bread types and pastries to meet customer demands.">
- Adjust oven temperatures to ensure proper baking results.">
- Mix various ingredients to create fillings for cakes and pies, such as chocolate ganache, caramel sauce, and fruits.">
- Track food supplies and place orders as needed to avoid stockouts.">
Requirements and Skills:
">- ">
- Minimum 1 year experience as a Baker, Pastry Chef, or similar role.">
- Familiarity with all professional kitchen equipment, including mixers, blenders, and dough sheeters.">
- Understanding of food safety practices to maintain a safe working environment.">
- Flexibility to work early morning shifts.">
- Certification from a culinary school is an asset but not required.">
About Us
">Domo Ventures W.L.L. is a dynamic company looking for talented individuals to join our team.
">Working Conditions
">The successful candidate will be expected to work in a fast-paced bakery environment with a focus on quality and customer satisfaction.
">Why Choose Us?
">We offer a competitive salary package and opportunities for career growth and development.
