Food Service Team Supervisor
2 weeks ago
We are seeking highly motivated and experienced professionals to join our team in a Restaurant Manager role.
This is an exciting opportunity for individuals who are passionate about creating unique food concepts and providing exceptional customer service.
- Restaurant Team Lead
- Baristas
- Hostess
- Waiter/Waitress
- Cashier
- DCDP/CDP/Commis (Lebanese cuisine only)
Key qualifications include:
- At least 1-2 years' of full-service restaurant management experience
- Flexibility in working hours and willingness to cover shifts as needed
- Ability to multi-task, organize, and prioritize work
Immediate start preferred. We are looking for candidates who share our passion for hospitality and can bring the core value of teamwork to the restaurant.
Job Requirements:
The ideal candidate will have excellent communication and interpersonal skills, be able to work well under pressure, and maintain a high level of professionalism at all times.
Benefits:
We offer a competitive compensation package, opportunities for growth and development, and a dynamic work environment.
Others:
Please note that we are looking for immediate joiners and flexibility in working hours is essential. A genuine ability to connect with guests and colleagues alike is also crucial for this role.
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