Executive Culinary Director
7 days ago
The Client Of Cutting Edge Recruitment seeks a seasoned Head Chef to lead the culinary direction of our esteemed brand. As an Executive Culinary Director, you will be responsible for driving the food strategy in line with our management team's vision.
Key Responsibilities:
- Develop and implement menus that showcase the essence of Mediterranean cuisine.
- Source high-quality ingredients and products that cater to all our business needs.
- Create recipe training documents that meet our brand standards.
- Establish operationally efficient systems that can be replicated across local and international units.
- Maintain consistent food quality in accordance with our brand standards.
Requirements:
- A minimum of 5 years of experience as a Head Chef or Brand Chef with a focus on Mediterranean cuisine.
- Proven menu development expertise is essential.
- Demonstrated ability to manage relationships with suppliers locally and internationally.
- Excellent leadership skills, with the capacity to train and inspire employees.
- Clear communication skills are vital, with a proven track record of managing and motivating team members.
About Us
We are a leading recruitment agency dedicated to finding exceptional talent for our clients. If you're passionate about delivering outstanding culinary experiences, we invite you to apply for this exciting opportunity.
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