Garde Manger Specialist

Job SummarySOFITEL seeks a skilled and experienced Garde Manger professional to join our team.About the JobAs a key member of our culinary team, you will be responsible for preparing cold dishes such as salads, charcuterie, and appetizers to high culinary standards. This will involve ensuring proper food presentation, creating visually appealing platters and...

Job DescriptionWe are seeking an experienced Chef de Partie to join our culinary team at SOFITEL. This dynamic role offers the opportunity to showcase your creativity and skill in preparing exquisite cold dishes. As part of our team, you will be responsible for managing kitchen operations, maintaining inventory levels, and collaborating with colleagues to...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob OverviewCulinary Leadership Role:Oversee food preparation, presentation and quality in line with hotel standards.Maintain optimal inventory levels by tracking supplies and minimizing waste.Collaborate with kitchen staff to ensure smooth service during meal...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob DescriptionGarde Manger Chef Responsibilities:Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards.Ensure proper food presentation, creating visually appealing platters and plates for service.Manage inventory by tracking...

**Company Description** "Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards.Ensure proper food presentation, creating visually appealing platters and plates for service.Manage inventory by tracking supplies, ordering ingredients, and minimizing waste.Maintain cleanliness and organization in the Garde Manger station and all related...

Job Duties - Responsible for the daily preparation of food items. - Sets up station according to restaurant guidelines. - Proficient at Garde Manger & Hot Apps station. - Conduct line checks prior to service & fills out station inventory sheets at end of service. - Manages and maintains relevant prep & par levels - Prepares all food items as directed in a...

As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the...

**About Tarqeyah**: Tarqeyah is a premier digital solutions provider located in the heart of Manama, Bahrain. With a passion for elevating businesses in the digital realm, we specialize in web development, digital marketing, social media management, graphic design, and public relations. Our mission is to empower our clients by providing bespoke strategies...