Junior Sous Chef

About the Role:We are seeking a passionate and skilledSous Chefspecializing inContinental Cuisineto join our dynamic culinary team. The ideal candidate will support the Head Chef in managing kitchen operations, ensuring high standards of food quality, presentation, and hygiene.Key Responsibilities:Assist in planning and preparing a diverse range of...

Executive Sous Chef RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team of culinary professionals.The successful candidate will be responsible for supporting the Head Chef in the preparation of food, managing kitchen staff, and maintaining high standards of quality and presentation.To be considered for this role, applicants...

We are hiring Sous Chef.Responsibilities:Collaborates with the head chef to direct food preparation.Produces high-quality plates, considering both design and taste.Oversees and supervises the kitchen staff.Assists with menu planning, inventory, and supply management.Keeps stations clean and complies with food safety standards.Monitors and maintains kitchen...

Job DescriptionWe are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Sous Chef you are responsible for the smooth operation of the main / outlet kitchen with emphasis on quality, presentation within...

We are hiring Chef de Partie/CDP:Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.Coordinates daily tasks with the Sous Chef.Responsible for supervising junior chefs or...

The Pizza Chef will be responsible for crafting and presenting exceptional pizzas with creativity and precision, ensuring they meet the high standards of Royal Saray Resort. This role requires extensive experience in fine dining or luxury hospitality, with proven expertise in delivering authentic, high-quality pizzas that enhance the overall guest dining...

Join to apply for the Chef de Partie - Japanese Cuisine role at Wyndham Hotels & ResortsWyndham Garden Manama is now looking for a Chef de Partie - Japanese Cuisine to join their hotel teamResponsibilities The Chef de Partie is responsible for all culinary dishes that are prepared in their section. A successful Chef de Partie must be knowledgeable about...

OverviewSous Chef – Modern Mediterranean Cuisine at Raffles Bahrain. We are seeking a talented and visionary Chef De Cuisine to join our culinary team in Raffles Bahrain. As the Chef De Cuisine, you will lead our kitchen operations, oversee menu development, and ensure the highest standards of culinary excellence in our...

·Ensure that a high standard of performance and operation is demonstrated at your allocated station(s).· Demonstrate a full understanding of all aspects of the kitchen environment and how each aspect works together.· Effectively manage the station team in a well organised manner.· Demonstrate a thorough knowledge of trade-skills, products and...

OverviewDemi Chef de Partie - Mediterranean cuisine at Raffles Hotels & ResortsResponsibilitiesControl the section for which responsible. Ensure the smooth running of the section and see that all areas and section maintain the Raffles the Palm Standard. Cook any food on a daily basis according to business requirements.Report for duty punctually wearing the...