Chef De Partie

4 weeks ago

Manama, Manama, Bahrain Calo Inc. Full time

About Calo

Launched in Bahrain in November 2019, Calo is on a mission to make healthy easy. We're a dedicated team providing better, faster, and more affordable ways to access food through technology.

Role Overview

To serve as a Commis Chef in the Calo Kitchen, working alongside the Chef De Partie on meal preparation, maintenance, logistics, safety, and sanitation. Success depends on supporting the kitchen's efficiency and safety while maintaining high-quality meals for our customers.

Main Responsibilities
  • Monitor kitchen equipment and report issues to the Head Chef
  • Continuously develop culinary skills to produce high-quality meals
  • Measure, mix, and prepare ingredients, sauces, and seasonings
  • Assess inventory levels and request resupply as needed
  • Dispose of spoiled items and adhere to sanitation and safety standards
  • Maintain a positive and professional relationship with coworkers
  • Produce high-quality plates in terms of design and taste
Ideal Candidate
  • 4-5 years of experience as a Commis Chef or similar role in hospitality and catering
  • Expertise in à la carte cooking, fine dining, and multi-cuisine environments
  • Proficient in English communication
  • Good understanding of food safety, health, and safety regulations
  • Experience in a food manufacturing facility is a plus
Additional Details
  • Seniority Level: Mid-Senior level
  • Employment Type: Full-time
  • Job Function: Management and Manufacturing
  • Industry: Internet Publishing
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