Pastry Chef

6 months ago


Manama, Bahrain ABC Full time

A Pastry Chef is **responsible for preparing and baking various goods, such as cakes, cookies, pies, and bread, following traditional and modern recipes**. They also create new and exciting desserts to enhance menus and engage customers.
- Operate and manage the pastry section of a kitchen, working together with the other chefs
- Prepare a variety of baked goods
- Decorate and present pastries and baked goods in a tasteful and beautiful way
- Monitor and order ingredients, supplies and equipment
- Meet with customers to discuss custom-made desserts or baked goods for special occasions
- Ensure the bakery section of the kitchen adheres to health and safety regulations
- Identify staffing needs, help to recruit new personnel and train them
- Develop new seasonal recipes and menus and keep up with the latest trends

Required:
reasonable experience in same field

should be available for physical interview

should be creative and open for any challenges

**Job Types**: Full-time, Permanent

Pay: BD1.000 - BD2.000 per month


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