Staff Required for a Restaurant

A reputable international restaurant is looking to hire in the following categories: - Line Cook - Hostess - Food Server **Requirements**: - With minimum 1 year Food and Beverage Experience - Can join immediately - Transferable Visa - Open for all Nationality - Male & Female - Age limit Between 21 to 40 - Can speak & write English - can work split shift...

A reputable international restaurant is looking to hire in the following categories: - Floor Manager - Supervisor FOH - Supervisor BAH - Line Cook - Hostess - Food Server **Requirements**: - With minimum 1 year Food and Beverage Experience - 2. Can join immediately - 3.Transferable Visa - 4. Open for all Nationality - 5. Male & Female - 6. Age limit...

scheduling restaurant staff and delegating tasks - hiring, training, and managing restaurant staff, - ordering food, alcohol, and cleaning supplies - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about...

A stand alone new Fine Dining Restaurant in Bahrain is looking for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, training, and development, maintaining inventory levels, ensuring compliance with regulations, driving sales and revenue...

A stand alone new Restaurant in Bahrain is looking for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, training, and development, maintaining inventory levels, ensuring compliance with regulations, driving sales and revenue growth, and...

Join Chapati Bhai and become part of our team that works together to bring the best customer service! We’re looking for a **Restaurant Supervisor** with minimum of 3 years of experience that manage all aspects of restaurant operations, manage the team & ensure that customers receive excellent food & services as well as having memorable quality...

**RESPONSIBILITIES**: - Set operating goals and objectives to preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions. - Achieve the restaurant operation objective by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production,...

only shortlisted individuals will be called for interview. Thank you **Responsibilities**: Respond to customer inquiries, reviews, and orders on social media. Collaborate and assist on marketing strategies to drive foot traffic and increase sales. Promote special events and seasonal offers through various channels. Handle cashier and administrative...

We are looking for a welcoming and friendly Restaurant Hostess who will be responsible for greeting and welcoming guests as they arrive. In this position, you will manage reservations, guide guests to their tables, and ensure a smooth flow of guests throughout the restaurant. You will also be expected to maintain a clean and organized reception area and...

Primary Objective of Position: - To ensure that restaurant operates efficiently and profitably while maintaining the reputation and ethos. - Must coordinate a variety of activities. - Responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, health, and safety. - Combines strategic planning and...

Set operating goals and objectives to preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions. - Achieve the restaurant operation objective by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and...

As waiting you will be the friendly face our guests remember. You’ll know our menu inside out and recommend your favourites. You'll inject your personality every moment you’re with our guests so that they love to come back time and time again. **WHAT'S IN IT FOR ME** - Generous tips from our customers - Flexible shifts - to fit around the other...

This is a demanding position and an excellent communication skill is a must. Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. **Duties &...

**Position Overview**: As a Restaurant Supervisor, you will play a pivotal role in overseeing the day-to-day operations of our restaurant. You will ensure that our guests receive the highest level of service, support and train our staff, and assist in managing the restaurant’s operational and financial aspects. This position requires strong leadership...

We are looking for a well-organized and effective Storekeeper with experience in restaurant store/warehouse. **Job Description**: - Responsible for managing our stockroom operations, ensuring the accurate handling and organization of all inventory. - Update and monitor chiller temperatures to ensure proper storage conditions. - Place orders for general...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

**Objectives of this role** - Oversee restaurant operations and ensure a smooth flow - Maintain a positive restaurant culture - Create work schedules that align with the restaurant’s needs - Ensure proper compliance with restaurant hygiene regulations - Train new employees to help them meet the restaurant’s expectations - Interact with diners and build...

scheduling restaurant staff and delegating tasks - Training and managing restaurant staff. - ordering cleaning supplies, and all the needs for FOH service. - supervising the presentation and delivery of food and drinks. - ensuring prompt and friendly customer service and improving it. - maintaining quality and service standards. - ensuring all staff are...

As a Restaurant Supervisor, you will play a crucial role in overseeing the daily operations of our restaurant. You will ensure exceptional service, maintain food quality standards, manage budgets, and lead a team to achieve operational excellence. Key Responsibilities: - Oversee daily restaurant operations, ensuring smooth and efficient service. -...

A Well Reputed Restaurant in Bahrain is looking for **Staff Relationship Officer **with min 2-4 years of experience in Staff maintenance**Responsibilities**:_ - Bachelor's or higher Degree in appropriate field of study or equivalent work experience - Fast learner and passionate - Ability to work independently - Should have prior experience in food industry -...