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Pastry Chef/ Cake Decorator
7 months ago
**Pastry Chef/Cake Decorator Responsibilities**:
- Consulting with customers to discuss desired cake designs and cake decorating ideas for specialty cakes.
- Designing and decorating cakes according to customers' specifications.
- Decorating regular bakery items according to established bakery standards.
- Assisting baking staff with the production of standard bakery items.
- Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.
- Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
- Taking inventory of baking and decorating supplies and ordering new stock as required.
- Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.
- Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Creating new and exciting desserts to renew our menus and engage the interest of customers
- Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
We are seeking an experienced and passionate Pastry Chef to join our team.
Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers.
Your commitment to upholding health and safety standards is crucial to ensuring the highest quality of service to our clients.
By delivering exceptional culinary experiences, we aim to enhance customer satisfaction and foster the growth of our clientele.
Join us in creating memorable moments through the art of pastry-making.
Pay: BD250.000 - BD400.000 per month