Culinary Assistant

We are seeking an ambitious Culinary Assistant to join our team at Domo Ventures W.L.L. As a key member of our kitchen staff, you will be responsible for supporting the Pizza Chefs or CPDs during operational hours, preparing meal ingredients, and assisting with various kitchen duties.Key Responsibilities:Support the Pizza Chefs or CPDs during service:...

About the Role:We are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team. This role is responsible for assisting the Executive Chef in overseeing the kitchen operations and ensuring that all food is prepared and presented to the highest standard.Main Responsibilities:Assist the Executive Chef in developing and...

Job SummaryWe are seeking a highly skilled Sushi Culinary Specialist to join our team at Apparel Group.About the RoleThe ideal candidate will be responsible for overseeing the efficient production of sushi dishes, ensuring high-quality standards, and maintaining a clean and organized kitchen environment.Main Responsibilities:To adhere to strict food safety...

Job Summary:We are seeking an experienced and skilled Executive Culinary Director to join our team at Sofitel Mumbai BKC. As a key member of our culinary team, you will be responsible for the quality of food served, assisting in the implementation and conceptualization of new menu items, as well as training and development of your team.About Us:Sofitel...

Job Overview:A senior leadership role within the culinary department, responsible for overseeing the efficient production of high-quality food products while ensuring seamless operations.Key Responsibilities:• Supervise and motivate kitchen staff to ensure compliance with standard recipes, portion sizes, cooking methods, quality standards, kitchen rules,...

Company Overview  Apparel Group is a global retail conglomerate headquartered in Dubai, United Arab Emirates. The company operates over 1750 stores across four continents, employing a multicultural staff of 17,000 individuals. With a strong presence in the Middle East, India, South Africa, and Southeast Asia, Apparel Group is committed to expanding its...

Join to apply for the Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek role at Sofitel Mumbai BKCCompany Description By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/. Job Description Assistant Chef de...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Title: Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek Job Overview: As Assistant Chef de Cuisine / Sous Chef, you will be responsible for the quality of food served, assist in the implementation and conceptualization of new menu items, as well as...

Job ID: 162298 Department: Catering / Food & Beverage / Culinary Services / Distribution Venue: Exhibition World Bahrain About The Role ASM Global teams across the world are innate problem solvers and people who thrive on the excitement of developing events that create opportunity and connection. We are planners, innovative thinkers, relationship...

Job OverviewAzadea Group Holding is seeking a highly skilled Kitchen Sous Chef to join our team. As a key member of the culinary department, you will be responsible for overseeing the food production process, ensuring high-quality products are delivered on time. The ideal candidate will have a passion for innovation and customer satisfaction.About the...

About Us: The Independent Food Company is a pioneering hospitality organization based in the UAE, with multiple innovative concepts under its umbrella, including SALT, Switch, Parker's, Grind, Somewhere, and Public. We are dedicated to creating unique home-grown food ideas that bring people together.Job Description:We are seeking experienced Commis Chefs to...

Job Number: 25003245 Job Category: Food and Beverage & Culinary Location: Sheraton Bahrain Hotel, 6 Palace Avenue, Manama, Bahrain Schedule: Full Time Located Remotely? NPosition Type: Management Job Summary Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning,...

Join to apply for the Assistant Chef de Cuisine / Sous Chef - Indian Cuisine role at Sofitel Mumbai BKC. Company Description As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, they all share a...

Job Overview:The Culinary Team at RESO is seeking a skilled and dedicated Food Preparation Specialist to join our kitchen team. This role is responsible for preparing ingredients, cooking meals, and maintaining a clean and safe working environment.Main Responsibilities:Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and...

OverviewWe are looking for a skilled Food and Beverage Service Expert to join our team at The Westin City Centre Bahrain. As a key member of our F&B department, you will be responsible for delivering exceptional guest experiences through our culinary offerings.Key ResponsibilitiesCulinary Operations: Assist in the planning, preparation, and presentation of...

Job Summary Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision of restaurant operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines...

Company Overview:Sofitel Mumbai BKC is a luxurious hospitality company that values diversity and inclusion. As an inclusive employer, we strive to attract and retain diverse talent from around the world.Job Description:We are seeking a highly skilled Assistant Chef de Cuisine/Sous Chef - Mediterranean/Greek to join our team at Sofitel Mumbai BKC. As a key...

Job Description Help to ensure the smooth-running of Indian Kitchen, working closely with the team. Have a high standard of food preparation, attention to detail, portion control and minimal wastage. Keep organized and maintain high standards of kitchen area. Ensure cleanliness of kitchen and all associated equipment with high levels of health and safety...

The Galley Supervisor will oversee all food services activities as directed by the Galley Manager.ResponsibilitiesManage subcontractors with food preparation, serving, cashier operations, cleanliness of dining areas, serving lines, kitchens, temperature danger zones, dishwashing area, and storage areas in accordance with PWS and SOPs.Ensure proper cooking...

Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision of restaurant operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines...